Name: Easy Pumpkin Muffins Recipe
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Yield: 36
Cuisine: American
Ingredients: 3 cups flour; 3½ cups sugar; 1 tsp Cinnamon; 1 tsp salt; 1 tsp Baking Soda; ½ tsp ground cloves; 1 tsp pumpkin pie spice; 29 oz canned pumpkin; 3 eggs; 1 cup sour cream

Easy Pumpkin Muffins Recipe

Margie Fisher Modified: April 19, 2024

How To Make Easy Pumpkin Muffins

Make the perfect fall treat with these easy to make pumpkin muffins. You get rich, moist, and chewy muffins that are great for breakfast or dessert.

Preparation: 15 minutes

Cooking: 50 minutes

Total: 1 hour 5 minutes

Serves:

Ingredients

3cupsflour
3½cupssugar
1tspcinnamon
1tspsalt
1tspbaking soda
½tspground cloves
1tsppumpkin pie spice
29ozcanned pumpkin
3eggs
1cupsour cream

Instructions

Preheat oven to 350 degrees F.
In a large bowl, start by mixing all of the dry ingredients together with a whisk: flour, sugar, cinnamon, salt, baking soda, ground cloves, pumpkin pie spice
In a separate bowl, combine the wet ingredients: canned pumpkin, eggs, sour cream
Combine the wet and the dry, use a spatula to stir it all together, stir until just combined.
Grease 3 muffin trays, or use liners, and fill ¾ the way full.
Bake for 40 to 50 minutes, until inserted toothpick comes out clean
Let cool, and enjoy!