How To Make Smoked Salmon Spread
Is your mind in a jam on what to serve for snacks? Don’t worry! We have the most amazing jam spread recipes for you to try. Make your own marmalades, chutneys, herb butter, or fruit spreads with these tasty recipes. Choose whether you want sweet and tart add-ons onto your scones or savory spreads to brighten up your toast or dinner rolls.
Serves:
Ingredients
- 8 oz smoked salmon
- 8 oz cream cheese
- 2 tbsp chopped fresh dill
- 1 tbsp lemon juice
- Salt and pepper to taste
Instructions
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In a mixing bowl, combine the smoked salmon, cream cheese, chopped dill, lemon juice, salt, and pepper.
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Mix well until all the ingredients are fully combined.
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Transfer the mixture to a serving dish and chill in the refrigerator for at least 30 minutes to allow the flavors to meld.
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Serve the smoked salmon spread with crackers, toasted baguette slices, or vegetable sticks.
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Enjoy!
Nutrition
- Calories : 240kcal
- Total Fat : 15g
- Saturated Fat : 8g
- Cholesterol : 60mg
- Sodium : 980mg
- Total Carbohydrates : 6g
- Dietary Fiber : 0g
- Sugar : 3g
- Protein : 20g
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