How To Make Old-Fashioned Chocolate Fudge
These decadent fudge recipes are the best treats to give out to friends and family! It’s not just all chocolate and sweetness. We have a wide variety of flavors from peanut butter to strawberry and even pumpkin. You’ll never be short of tasty ideas with our unique selection of fudge recipes. Try them out for a sweet noon-time snack today!
Serves:
Ingredients
- 2 cups of granulated sugar
- 1/2 cup of unsweetened cocoa powder
- 1 cup of whole milk
- 1/4 cup of unsalted butter
- 1 teaspoon of vanilla extract
- 1/2 cup of chopped nuts (optional)
Instructions
-
Line an 8×8 inch baking dish with parchment paper.
-
In a large saucepan, combine sugar, cocoa powder, and milk over medium heat.
-
Stir constantly until the mixture comes to a boil.
-
Reduce heat to low and continue stirring for 5 minutes.
-
Remove from heat and add butter and vanilla extract. Stir until smooth.
-
Stir in nuts, if desired.
-
Pour the fudge mixture into the prepared baking dish and spread evenly.
-
Let it cool at room temperature for 2 hours or refrigerate for 1 hour.
-
Once cooled and set, cut into squares and serve.
Nutrition
- Calories : 350kcal
- Total Fat : 12g
- Saturated Fat : 6g
- Cholesterol : 20mg
- Sodium : 50mg
- Total Carbohydrates : 60g
- Dietary Fiber : 3g
- Sugar : 55g
- Protein : 4g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
