How To Make Oatmeal Scotchies in a Pan
Make a fresh batch of everyone’s favorite dessert! With these cookie recipes, you can bake all kinds of different sweet treats. Make a classic snack with chocolate chip cookies. Or, switch it up by adding nuts, raisins, and other ingredients to keep things interesting.
Serves:
Ingredients
- 1 cup oats
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 1/2 cup unsalted butter, melted
- 1/2 cup butterscotch chips
- 1/2 tsp baking powder
- 1/2 tsp cinnamon
- 1/4 tsp salt
- 1/4 cup milk
- 1 tsp vanilla extract
Instructions
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Preheat the oven to 350°F (175°C) and grease a 9×9 inch baking pan.
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In a large bowl, mix together the oats, flour, brown sugar, white sugar, baking powder, cinnamon, and salt.
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Add the melted butter, milk, and vanilla extract to the dry ingredients and stir until well combined.
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Fold in the butterscotch chips.
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Pour the mixture into the prepared baking pan and spread evenly.
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Bake for 20 minutes or until the edges are golden brown and the center is set.
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Allow to cool for a few minutes before slicing and serving.
Nutrition
- Calories : 376kcal
- Total Fat : 14g
- Saturated Fat : 8g
- Cholesterol : 41mg
- Sodium : 158mg
- Total Carbohydrates : 58g
- Dietary Fiber : 3g
- Sugar : 36g
- Protein : 5g
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