How To Make Mrs. Fields Cookie Recipe I
Make a fresh batch of everyone’s favorite dessert! With these cookie recipes, you can bake all kinds of different sweet treats. Make a classic snack with chocolate chip cookies. Or, switch it up by adding nuts, raisins, and other ingredients to keep things interesting.
Serves:
Ingredients
- 1 cup of butter, softened
- 1 cup of granulated sugar
- 1 cup of brown sugar, packed
- 2 eggs
- 1 teaspoon of vanilla extract
- 2 ½ cups of all-purpose flour
- 1 teaspoon of baking soda
- ½ teaspoon of salt
- 2 cups of chocolate chips
Instructions
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Preheat the oven to 375°F (190°C).
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In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until smooth and creamy.
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Beat in the eggs one at a time, then stir in the vanilla extract.
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In a separate bowl, combine the flour, baking soda, and salt. Gradually add this dry mixture to the creamed mixture and mix well.
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Stir in the chocolate chips until evenly distributed throughout the dough.
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Drop rounded tablespoonfuls of dough onto ungreased baking sheets.
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Bake for 10-12 minutes or until golden brown around the edges.
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Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
Nutrition
- Calories : 350kcal
- Total Fat : 17g
- Saturated Fat : 10g
- Cholesterol : 68mg
- Sodium : 320mg
- Total Carbohydrates : 47g
- Dietary Fiber : 1g
- Sugars : 32g
- Protein : 4g
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