How To Make Butter Balls II Recipe
Make a fresh batch of everyone’s favorite dessert! With these cookie recipes, you can bake all kinds of different sweet treats. Make a classic snack with chocolate chip cookies. Or, switch it up by adding nuts, raisins, and other ingredients to keep things interesting.
Serves:
Ingredients
- 1 cup unsalted butter, softened
- 2 cups all-purpose flour
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
Instructions
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In a large bowl, cream the butter until light and fluffy.
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Gradually add the powdered sugar, flour, and vanilla extract. Mix until well combined.
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Roll the dough into small balls, about 1 inch in diameter.
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Place the balls onto a baking sheet lined with parchment paper.
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Bake at 350°F (175°C) for 12-15 minutes, or until lightly golden.
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Let the butter balls cool for a few minutes before serving.
Nutrition
- Calories : 250kcal
- Total Fat : 16g
- Saturated Fat : 10g
- Cholesterol : 41mg
- Sodium : 6mg
- Total Carbohydrates : 23g
- Dietary Fiber : 1g
- Sugar : 7g
- Protein : 2g
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