How To Make Easy Chocolate Bundt Cake Glaze Recipe
Cakes are the quintessential dessert. They’re most popular as dessert for special celebrations like birthdays and weddings. Moreover, they’re also great for wrapping up meals with something nice and airy. Make your favorite cake with our amazing cake recipes! Go as rich and as decadent as you want with delectable chocolate cakes. Or, keep things simple with yummy cheesecakes. Our amazing cake recipes will win the hearts of any dessert connoisseur!
Serves:
Ingredients
- 1 cup powdered sugar
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons milk
- 1/2 teaspoon vanilla extract
Instructions
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In a medium-sized bowl, sift the powdered sugar and cocoa powder together.
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Add the milk and vanilla extract to the bowl and whisk until smooth and well combined.
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Once the bundt cake is cooled, pour the glaze over the top, allowing it to drip down the sides.
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Let the glaze set for a few minutes before serving.
Nutrition
- Calories : 125kcal
- Total Fat : 0.6g
- Saturated Fat : 0.3g
- Cholesterol : 1mg
- Sodium : 12mg
- Total Carbohydrates : 29g
- Dietary Fiber : 1g
- Sugar : 27g
- Protein : 1g
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