How To Make Mango Chutney & Cheese Naan Toastie
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Serves:
Ingredients
- 4 pieces of naan bread
- 1 cup of mango chutney
- 2 cups of grated cheese (cheddar or mozzarella)
- 2 tbsp of butter, softened
Instructions
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Preheat a sandwich press or grill pan.
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Spread butter on one side of each piece of naan bread.
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Place two pieces of naan bread, butter side down, on a plate or cutting board.
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Spread each piece of naan bread with mango chutney.
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Sprinkle grated cheese evenly over the chutney.
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Top with the remaining pieces of naan bread, butter side up.
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Place the naan toasties in the preheated sandwich press or grill pan.
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Cook for about 4-5 minutes, or until the bread is crispy and the cheese is melted.
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Remove from heat and let cool slightly before cutting into triangles.
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Serve hot and enjoy!
Nutrition
- Calories : 420kcal
- Total Fat : 14g
- Saturated Fat : 8g
- Cholesterol : 40mg
- Sodium : 660mg
- Total Carbohydrates : 57g
- Dietary Fiber : 3g
- Sugar : 17g
- Protein : 14g
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