How To Make Qdoba Vegetarian Burrito
A delicious vegetarian burrito filled with rice, beans, guacamole, cheese, and salsa.
Preparation: 15 minutes
Cooking: 30 minutes
Total: 45 minutes
Serves:
Ingredients
- 1 cup white rice
- 1 can black beans, drained and rinsed
- 1/2 cup guacamole
- 1/2 cup shredded cheese
- 1/2 cup salsa
- 4 large flour tortillas
Instructions
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Cook rice according to package instructions.
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Heat black beans in a saucepan over medium heat.
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Warm tortillas in the microwave or on a griddle.
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Assemble burritos by placing rice, beans, guacamole, cheese, and salsa in the center of a tortilla.
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Roll up the burrito, tucking in the sides as you go.
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Serve hot.
Nutrition
- Calories : 472kcal
- Total Fat : 15g
- Saturated Fat : 5g
- Cholesterol : 18mg
- Sodium : 979mg
- Total Carbohydrates : 72g
- Dietary Fiber : 11g
- Sugar : 4g
- Protein : 15g
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