How To Make Pollo Loco Burrito Recipe
This savory burrito is filled with tender grilled chicken, rice, beans and salsa, wrapped in a warm tortilla.
Serves:
Ingredients
- 4 large flour tortillas
- 2 cups cooked white rice
- 1 can black beans, drained and rinsed
- 2 cups grilled chicken, shredded
- 1 cup shredded cheese
- 1/2 cup salsa
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
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Heat olive oil in a large skillet over medium-high heat.
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Add cooked rice, black beans, grilled chicken, salsa, salt and pepper. Stir to combine.
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Place a tortilla on a plate, and spread the chicken and rice mixture in a straight line down the center.
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Sprinkle shredded cheese on top of the chicken and rice mixture.
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Rolling tightly, fold the sides in, and then continue to roll the burrito up.
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Repeat with remaining tortillas and ingredients.
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Serve with additional salsa and garnish with fresh cilantro, if desired.
Nutrition
- Calories : 640kcal
- Total Fat : 24g
- Saturated Fat : 8g
- Cholesterol : 115mg
- Sodium : 1178mg
- Total Carbohydrates : 66g
- Dietary Fiber : 6g
- Sugar : 3g
- Protein : 39g
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