How To Make Pollo Loco Quesadilla Recipe
A mouth-watering Mexican quesadilla filled with juicy grilled chicken, melted cheese and flavorful salsa.
Preparation: 15 minutes
Cooking: 20 minutes
Total: 35 minutes
Serves:
Ingredients
- 4 large flour tortillas
- 2 cups cooked, shredded chicken
- 1 cup shredded Monterrey Jack cheese
- 1/2 cup salsa
- 1/4 cup chopped fresh cilantro
- 2 tbsp butter
Instructions
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Preheat skillet over medium heat.
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Place a tortilla in skillet and top with shredded chicken, cheese, salsa and cilantro.
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Fold tortilla in half and cook until cheese is melted and tortilla is crispy.
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Repeat with remaining tortillas and ingredients.
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Slice into wedges and serve.
Nutrition
- Calories : 460 kcal
- Total Fat : 24g
- Saturated Fat : 12g
- Cholesterol : 121mg
- Sodium : 884mg
- Total Carbohydrates : 28g
- Dietary Fiber : 2g
- Sugar : 2g
- Protein : 33g
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