How To Make Johnny’s BBQ Ribs Recipe
These BBQ ribs are smoky, sticky, and fall-off-the-bone delicious.
Serves:
Ingredients
- 2 racks of pork baby back ribs
- 1/2 cup of BBQ sauce
- 1/4 cup of brown sugar
- 1 tbsp of smoked paprika
- 1 tsp of garlic powder
- 1 tsp of onion powder
- Salt and pepper
Instructions
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Preheat oven to 275°F.
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In a small bowl, mix together brown sugar, smoked paprika, garlic powder, onion powder, salt, and pepper.
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Rub the spice mixture over both sides of the ribs.
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Wrap the ribs in foil and place them on a baking sheet.
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Bake at 275°F for 2.5 hours.
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Remove the foil and brush the ribs with BBQ sauce.
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Increase the oven temperature to 350°F and continue to bake the ribs, uncovered, for another 30 minutes or until the sauce is caramelized and the ribs are tender.
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Serve with additional BBQ sauce on the side.
Nutrition
- Calories : 715 kcal
- Total Fat : 40g
- Saturated Fat : 14g
- Cholesterol : 188mg
- Sodium : 1085mg
- Total Carbohydrates : 40g
- Dietary Fiber : 1g
- Sugars : 34g
- Protein : 48g
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