How To Make Emeril Lagasse Caesar Salad Recipe
An iconic salad with fresh romaine lettuce, crispy croutons and flavorful dressing.
Preparation: 15 minutes
Cooking: 10 minutes
Total: 25 minutes
Serves:
Ingredients
- 1 head of romaine lettuce, chopped
- 1/2 cup of Caesar dressing
- 1/2 cup of croutons
- 1/2 cup of parmesan cheese, grated
- 2 cloves of garlic, minced
- 1/2 tsp of Dijon mustard
- 1/4 cup of olive oil
- Salt and pepper, to taste
Instructions
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Begin by washing and drying the romaine lettuce. Chop it into bite-sized pieces and set aside.
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Make the dressing by whisking together the garlic, Dijon mustard, olive oil, and salt and pepper in a small bowl.
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In a large bowl, combine the lettuce, croutons, and Parmesan cheese.
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Pour the dressing over the salad and toss until well coated.
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Serve immediately and enjoy!
Nutrition
- Calories : 307kcal
- Total Fat : 25g
- Saturated Fat : 5g
- Cholesterol : 19mg
- Sodium : 782mg
- Total Carbohydrates : 12g
- Dietary Fiber : 2g
- Sugar : 2g
- Protein : 8g
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