How To Make Dutch Oven Tomato Basil Chicken Recipe
A flavorful and healthy chicken dish cooked in a Dutch Oven with fresh tomatoes and basil.
Serves:
Ingredients
- 4 bone-in chicken thighs
- 4 cloves of garlic, minced
- 2 cups of chopped fresh tomatoes
- 1/4 cup of chopped fresh basil
- 1/2 tsp of salt
- 1/4 tsp of black pepper
- 2 tbsp of olive oil
Instructions
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Preheat the oven to 375°F.
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Season the chicken thighs with salt and pepper.
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Heat the olive oil in a Dutch Oven over medium heat.
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Add the chicken thighs to the Dutch Oven and cook for 5-6 minutes on each side until browned.
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Add the minced garlic to the Dutch Oven and sauté for 1-2 minutes.
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Add the chopped tomatoes and basil to the Dutch Oven and stir to combine.
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Cover the Dutch Oven and transfer it to the preheated oven.
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Bake for 45-50 minutes or until the chicken is fully cooked and the sauce has thickened.
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Serve hot with your favorite sides.
Nutrition
- Calories : 320kcal
- Total Fat : 20g
- Saturated Fat : 4g
- Cholesterol : 110mg
- Sodium : 358mg
- Total Carbohydrates : 5g
- Dietary Fiber : 1g
- Sugar : 3g
- Protein : 28g
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