What Is Cracker Barrel’s Sawmill Gravy?

Discovering the Deliciousness of Cracker Barrel’s Sawmill Gravy

When it comes to comfort food, few things can compare to the warm, hearty goodness of Cracker Barrel’s Sawmill Gravy. This classic Southern dish has been a staple on the restaurant’s menu for decades, and for good reason. But what exactly is Sawmill Gravy, and what makes it so special? Let’s delve into the delectable world of this beloved dish and uncover its secrets.

The Origins of Sawmill Gravy

Sawmill Gravy has its roots in the rural South, where it was a popular dish among lumberjacks and sawmill workers. The name “sawmill” comes from the fact that the gravy was a staple in the hearty breakfasts served to these hardworking individuals. Made from simple, inexpensive ingredients, Sawmill Gravy provided a filling and satisfying start to the day.

What Is Sawmill Gravy Made Of?

At its core, Sawmill Gravy is a simple white gravy made from a roux of flour and fat, typically bacon grease. This roux is then combined with milk and seasoned with salt and pepper to create a creamy, savory gravy. The result is a rich, flavorful sauce that is perfect for smothering over biscuits, fried chicken, or country-fried steak.

The Secret to Cracker Barrel’s Sawmill Gravy

While the basic recipe for Sawmill Gravy is fairly straightforward, Cracker Barrel has perfected the art of making this beloved dish. The restaurant’s Sawmill Gravy is known for its creamy texture, rich flavor, and just the right amount of seasoning. Whether you order it as part of the signature Country Boy Breakfast or as a side for your meal, you can expect a delicious and satisfying experience.

Ways to Enjoy Sawmill Gravy

There are countless ways to enjoy the delectable goodness of Sawmill Gravy. Here are a few popular options:

• Serve it over freshly baked biscuits for a classic Southern breakfast.
• Pair it with country-fried steak for a hearty and comforting meal.
• Use it as a dipping sauce for crispy fried chicken for a delicious twist on a classic dish.

Bringing the Taste of Cracker Barrel Home

If you’re unable to visit a Cracker Barrel location, you can still enjoy the delicious taste of Sawmill Gravy at home. There are numerous recipes available online that aim to recreate the restaurant’s famous gravy, allowing you to bring a taste of the South to your own kitchen.

In Conclusion

Cracker Barrel’s Sawmill Gravy is a beloved Southern dish that has stood the test of time. Its simple yet satisfying flavors and rich history make it a true comfort food classic. Whether you’re enjoying it at a Cracker Barrel restaurant or trying your hand at making it at home, Sawmill Gravy is sure to warm your heart and tantalize your taste buds.

So, the next time you find yourself craving a taste of the South, consider indulging in a serving of Sawmill Gravy. You won’t be disappointed!