What Is A Meyer Lemon?

What is a Meyer Lemon?

When it comes to citrus fruits, the Meyer lemon is a true gem that stands out from the crowd. This citrus hybrid is believed to be a cross between a lemon and a mandarin orange, resulting in a unique flavor profile that is sweeter and less acidic compared to traditional lemons. Meyer lemons are named after Frank N. Meyer, an agricultural explorer who first discovered this fruit in China in the early 20th century.

Meyer lemons are smaller and rounder than regular lemons, with a thin, bright yellow to orange-yellow skin that is fragrant and smooth to the touch. Their flesh is a vibrant yellow-orange color and tends to be juicier than other lemon varieties. When it comes to taste, Meyer lemons offer a delightful combination of sweetness and tanginess, making them a popular choice for both culinary and mixology purposes.

Here are some key characteristics of Meyer lemons:

• Flavor: Meyer lemons are known for their sweeter, less acidic taste compared to traditional lemons. They have a subtle floral scent, making them a versatile ingredient for a wide range of dishes.
• Uses: Meyer lemons are highly prized by chefs and home cooks alike. Their juice and zest can be used in savory and sweet recipes, adding a bright and citrusy flavor. They are also popular in making lemon curd, cocktails, and desserts.
• Season: Meyer lemons are typically available in the winter months, from November to March, although their exact availability may vary depending on the region.
• Health Benefits: Like other citrus fruits, Meyer lemons are rich in vitamin C, which supports a healthy immune system. They also contain antioxidants and are a good source of dietary fiber.
• Storage: Meyer lemons can be stored at room temperature for a few days but will last longer in the refrigerator, where they can stay fresh for up to a month.

While Meyer lemons are a delightful addition to a variety of dishes, it’s important to note that their sweeter taste may affect the balance of flavors in certain recipes. It’s always a good idea to adjust the amount of lemon juice or zest according to your personal preferences and the specific recipe you are following.

So, the next time you come across these vibrant and aromatic gems at your local grocery store or farmers market, grab a few Meyer lemons and get creative in the kitchen. From brightening up salads to adding a citrusy twist to your favorite desserts, Meyer lemons are a delicious and versatile ingredient that deserves a place in your culinary repertoire.