Top 10 Ways To Use Up Mashed Potatoes
So, you’ve got a big batch of leftover mashed potatoes sitting in your fridge. Don’t let them go to waste! With a little creativity, you can transform those leftover spuds into mouthwatering dishes that will have your taste buds dancing. Here are our top 10 ways to use up mashed potatoes:
- Mashed Potato Pancakes: Turn your leftover mashed potatoes into crispy and savory pancakes. Simply mix in some flour, eggs, and chopped green onions, then pan-fry until golden brown. Serve them with sour cream or applesauce for a delightful brunch treat.
- Mashed Potato Soup: Warm up on cold days with a comforting bowl of mashed potato soup. Thin out your mashed potatoes with some vegetable or chicken broth, add in some sautéed onions, garlic, and your favorite herbs. Let it simmer for a while, and you’ll have a creamy and comforting soup.
- Mashed Potato Croquettes: Shape your leftover mashed potatoes into little balls, coat them in breadcrumbs, and fry them until crispy. These croquettes make a delicious snack or appetizer. Dip them in your favorite sauce for an extra flavor boost.
- Mashed Potato Casserole: Mix your mashed potatoes with some cooked vegetables, shredded cheese, and crispy bacon. Spread the mixture into a casserole dish, sprinkle some more cheese on top, and bake until golden and bubbly. This cheesy baked dish is a crowd-pleaser at any gathering.
- Mashed Potato Waffles: Yes, you read that right. Turn your mashed potatoes into waffles! Add some flour, eggs, and your choice of herbs or spices to the mashed potatoes, then cook them in a waffle iron until crispy and golden. Serve these savory waffles with a dollop of sour cream or a drizzle of maple syrup.
- Mashed Potato Stuffed Mushrooms: Hollow out some mushrooms and stuff them with a mixture of mashed potatoes, grated cheese, and herbs. Bake them until the mushrooms are tender and the filling is golden and bubbly. These stuffed mushrooms make for an elegant and delicious appetizer.
- Mashed Potato Pizza Crust: Believe it or not, mashed potatoes can be used as a base for a pizza crust. Mix your mashed potatoes with some flour and seasoning, then shape it into a crust. Add your favorite toppings and bake until the cheese is melted and bubbly. This unconventional pizza crust will definitely impress your guests.
- Mashed Potato Shepherd’s Pie: Layer your leftover mashed potatoes over cooked ground meat and veggies, then bake until the top is golden and crispy. Shepherd’s pie is a classic comfort food dish that is even better with a fluffy mashed potato topping.
- Mashed Potato Dumplings: Add some flour, eggs, and seasoning to your mashed potatoes to create a dough for dumplings. Drop spoonfuls of the dough into simmering broth and cook until the dumplings are tender. Serve them in the broth or alongside a hearty stew for a satisfying meal.
- Mashed Potato Breakfast Hash: Transform your mashed potatoes into a hearty breakfast by sautéing them with onions, bell peppers, and your choice of protein. Top it off with a fried egg and some fresh herbs for a breakfast hash that will keep you full all morning.
Don’t let those leftover mashed potatoes go to waste. Try one of these creative and delicious ideas, and you’ll never look at mashed potatoes the same way again. Experiment with different flavors and ingredients to create your own unique dishes. The possibilities are endless when it comes to using up mashed potatoes!
Have some leftover mashed potatoes from dinner? Head over to the Recipe Sharing section and let us know your favorite ways to repurpose this classic side dish!
FAQ:
Can you freeze mashed potatoes?
Yes, you can freeze mashed potatoes! Once cooked, allow them to cool completely before transferring them to an airtight container or freezer bag. Make sure to label and date them. Frozen mashed potatoes can be stored for up to 2 months. To thaw, simply leave them in the refrigerator overnight and reheat them on the stove or microwave.
How can I use leftover mashed potatoes for breakfast?
Leftover mashed potatoes can make a delicious breakfast! You can use them to make potato pancakes by mixing in some flour, eggs, and seasoning. Form the mixture into patties and fry them in a bit of oil until golden brown. Another option is to add the mashed potatoes to an omelette or scramble them with eggs for a hearty breakfast dish.
What can I make with leftover mashed potatoes for a quick lunch?
Leftover mashed potatoes can be transformed into an easy and filling lunch. One option is to make loaded potato skins by stuffing the mashed potatoes into hollowed-out potato halves, topping them with cheese, bacon, and green onions, and baking them until the cheese is melted and bubbly. Alternatively, you can make a simple potato soup by thinning out the mashed potatoes with some broth or milk and adding your favorite seasonings.
How can I use mashed potatoes as a side dish for dinner?
Mashed potatoes make a great side dish for dinner and can be used in many ways. You can use them as a base for shepherd’s pie by layering them on top of cooked ground meat and vegetables, then baking until golden and crispy. Another option is to mix the mashed potatoes with cheese, herbs, or roasted garlic and bake them in a casserole dish until warmed through and lightly browned.
Can mashed potatoes be used in baking?
Yes, mashed potatoes can be used in baking! Adding mashed potatoes to baked goods can make them moist and tender. You can use mashed potatoes in bread recipes, such as dinner rolls or savory loaves, or in desserts like cakes and muffins. Simply substitute a portion of the flour or other ingredients with mashed potatoes, adjusting the liquid content if needed.
What can I make with leftover mashed potatoes for a snack?
Leftover mashed potatoes can be transformed into tasty snacks. You can make potato croquettes by shaping the mashed potatoes into small balls, rolling them in breadcrumbs, and deep-frying or baking them until golden and crispy. Another idea is to make mashed potato bites by combining the mashed potatoes with cheese, forming them into bite-sized pieces, coating them in breadcrumbs, and baking until crispy.
Can I use mashed potatoes to make pasta?
Yes, mashed potatoes can be used as a pasta sauce! You can mix the mashed potatoes with some butter, garlic, and parmesan cheese to create a creamy and comforting sauce. Toss it with your favorite pasta and garnish with fresh herbs for an easy and delicious meal.
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