How To Smoke An Old Fashioned

Welcome to the Smoky World of Old Fashioned Cocktails!

Are you a fan of classic cocktails with a modern twist? If so, you’re in for a treat! Today, we’re going to delve into the art of smoking an Old Fashioned, a timeless drink that has been elevated to new heights with the addition of aromatic smoke. Whether you’re a seasoned mixologist or a curious beginner, this guide will walk you through the steps to create a smoky, sophisticated Old Fashioned that will impress your guests and tantalize your taste buds.

What You’ll Need

Before we dive into the process of smoking an Old Fashioned, let’s gather the essential ingredients and tools:

Bourbon or Rye Whiskey: The base spirit for an Old Fashioned is crucial. Choose a high-quality bourbon or rye whiskey to set the foundation for your cocktail.
Bitters: Angostura bitters are a classic choice, providing depth and complexity to the drink.
Sugar: Whether you prefer traditional sugar cubes or simple syrup, a touch of sweetness is essential for balancing the flavors.
Orange Peel: A fresh orange peel will add a burst of citrus aroma and flavor to your cocktail.
Smoking Gun or Wood Chips: To infuse your Old Fashioned with smoky allure, you’ll need a smoking gun or wood chips for the smoking process.
Glassware: Choose a rocks glass or old-fashioned glass to serve your cocktail in style.

Creating the Perfect Old Fashioned

Now that you have all the necessary ingredients and tools, it’s time to craft your smoky Old Fashioned. Follow these steps for a cocktail experience like no other:

Muddle the Sugar and Bitters: In the bottom of your glass, muddle a sugar cube with a few dashes of bitters until the sugar is dissolved. Alternatively, you can use a bar spoon to mix in simple syrup.
Add the Whiskey: Pour 2 ounces of bourbon or rye whiskey into the glass. Stir gently to combine the ingredients.
Smoke Infusion: This is where the magic happens. Using a smoking gun or a small container, infuse the cocktail with aromatic smoke. Place the glass over the smoke-filled container and allow the flavors to meld for a minute or two.
Ice and Garnish: Add a large ice cube to the glass and give it a quick stir to chill the cocktail. Express the oils from an orange peel over the drink, then garnish with the peel.

Enjoying the Fruits of Your Labor

Congratulations, you’ve successfully smoked an Old Fashioned! Now, it’s time to savor the rich, smoky flavors of your creation. Take a moment to appreciate the aroma as it wafts from the glass, then take a sip and let the complex layers of whiskey, bitters, and smoke dance on your palate. The smoky Old Fashioned is a true delight for the senses, and it’s sure to leave a lasting impression on anyone who has the pleasure of experiencing it.

So, whether you’re hosting a gathering or simply treating yourself to a well-deserved drink, consider adding a touch of smoke to your Old Fashioned for an unforgettable twist on a beloved classic. Cheers to the art of mixology and the endless possibilities of crafting exceptional cocktails!

Share your tips and tricks on how to smoke an Old Fashioned in the Cooking Techniques forum and let’s discuss this classic cocktail together!

FAQ:

What type of wood should I use to smoke an Old Fashioned?

The type of wood you use to smoke an Old Fashioned can greatly impact the flavor. Popular options include cherry wood, applewood, and hickory. Each wood imparts a unique smoky flavor, so feel free to experiment to find the one that best suits your taste.

Can you explain the process of smoking an Old Fashioned?

To smoke an Old Fashioned, you’ll need a smoking cloche or a handheld smoker. Start by preparing the cocktail as you normally would, then place it under the cloche or in a glass container. Ignite the wood chips in the smoker and let the smoke fill the container. Allow the cocktail to infuse with the smoke for a few minutes before serving.

How long should I let the Old Fashioned cocktail smoke?

The ideal smoking time for an Old Fashioned cocktail can vary depending on personal preference. It’s generally recommended to let the cocktail smoke for around 2-3 minutes to achieve a noticeable smoky flavor without overpowering the drink.

What are some garnishes that pair well with a smoked Old Fashioned?

When serving a smoked Old Fashioned, consider garnishing it with a twist of orange or a Luxardo cherry. These garnishes complement the smoky notes of the cocktail and add a touch of visual appeal to the presentation.

Are there any variations to smoking an Old Fashioned?

Yes, there are several variations to smoking an Old Fashioned. Some mixologists may opt to smoke the glass before preparing the cocktail, while others may choose to smoke the finished drink. Additionally, experimenting with different types of wood and smoking times can yield unique flavor profiles.

What are some tips for achieving the perfect smoked Old Fashioned?

To achieve the perfect smoked Old Fashioned, it’s important to control the intensity of the smoke. Start with a small amount of wood chips and adjust the smoking time to suit your taste. Additionally, ensure that the smoking process doesn’t overshadow the classic flavors of the Old Fashioned, but rather enhances them with a subtle smokiness.

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