Easy and Delicious Roasted Sweet Potatoes and Beets Recipe
Roasting sweet potatoes and beets in the oven is a simple and delicious way to bring out the natural sweetness and flavors of these nutritious root vegetables. Whether you’re preparing a side dish for a family dinner or looking for a tasty addition to your meal prep lineup, this easy recipe is sure to become a favorite in your kitchen.
Ingredients:
- 2 large sweet potatoes
- 3 medium-sized beets
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried thyme
Instructions:
- Preheat your oven to 400°F (200°C).
- Wash and peel the sweet potatoes and beets.
- Cut the sweet potatoes and beets into uniform chunks or cubes.
- Place the chopped vegetables in a large bowl.
- Drizzle olive oil over the vegetables and toss to coat evenly.
- Sprinkle with salt, black pepper, and dried thyme, and toss again to distribute the seasonings.
- Spread the seasoned vegetables in a single layer on a baking sheet.
- Roast in the preheated oven for 25-30 minutes, or until the vegetables are tender and caramelized, stirring once halfway through.
- Remove from the oven and let cool for a few minutes before serving.
Roasted sweet potatoes and beets make a fantastic side dish for a variety of main courses. Their natural sweetness pairs well with savory flavors, making them a versatile addition to your meal. You can also enjoy them on their own as a healthy and satisfying snack.
Not only are roasted sweet potatoes and beets delicious, but they are also packed with essential nutrients. Sweet potatoes are rich in vitamins A and C, while beets are a good source of fiber and folate. By roasting these vegetables, you can preserve their nutrients and enjoy a wholesome and flavorful dish.
Next time you’re looking for a simple and nutritious way to elevate your meals, give this roasted sweet potatoes and beets recipe a try. It’s a great way to add color, flavor, and wholesome goodness to your table.
So, grab some sweet potatoes and beets, fire up your oven, and get ready to enjoy a delightful and nutritious dish that’s sure to become a regular in your meal rotation.