How To Marinate Chicken In Peri Peri Sauce

Delicious and Spicy: Marinating Chicken in Peri Peri Sauce

Are you looking to add some zing to your chicken dishes? Marinating chicken in peri peri sauce is a fantastic way to infuse your poultry with bold and spicy flavors. Peri peri sauce, also known as piri piri sauce, is a fiery and flavorful condiment that originates from Portugal and is popular in many African countries. It is made from a blend of hot peppers, herbs, and spices, creating a deliciously bold and tangy flavor profile.

Marinating chicken in peri peri sauce is a simple and effective way to take your chicken dishes to the next level. Whether you’re grilling, roasting, or sautéing your chicken, the peri peri marinade adds a delicious kick that will leave your taste buds tingling. Here’s how you can marinate chicken in peri peri sauce to create a mouthwatering meal:

Ingredients:

• Chicken pieces (thighs, drumsticks, or breast)
• Peri peri sauce
• Garlic, minced
• Red onion, finely chopped
• Fresh lemon juice
• Olive oil
• Salt and pepper
• Fresh herbs (such as parsley or oregano), optional

Instructions:

1. Clean the Chicken: Before marinating the chicken, ensure it is cleaned and patted dry with paper towels. This helps the marinade to adhere to the chicken better.
2. Prepare the Marinade: In a bowl, combine the peri peri sauce, minced garlic, chopped red onion, lemon juice, olive oil, salt, and pepper. For an extra burst of flavor, add some fresh herbs to the marinade, such as parsley or oregano.
3. Marinate the Chicken: Place the chicken pieces in a shallow dish or a resealable plastic bag. Pour the peri peri marinade over the chicken, ensuring that each piece is well-coated. Massage the marinade into the chicken to ensure it is evenly distributed.
4. Refrigerate: Cover the marinated chicken and refrigerate for at least 2 hours, or ideally overnight. Marinating the chicken for an extended period allows the flavors to penetrate the meat, resulting in a more flavorful dish.
5. Cooking: Once the chicken has marinated, it's ready to be cooked. You can grill, roast, or sauté the chicken according to your preference. The peri peri marinade will caramelize and create a deliciously charred and flavorful exterior on the chicken.
6. Serve and Enjoy: Once the chicken is cooked through, serve it with your choice of sides and enjoy the spicy and flavorful goodness of peri peri marinated chicken!

Marinating chicken in peri peri sauce is a fantastic way to elevate your chicken dishes with bold and spicy flavors. Whether you’re hosting a barbecue or preparing a weeknight dinner, peri peri marinated chicken is sure to be a hit with your family and friends. So, grab some peri peri sauce and get ready to spice up your chicken!