How To Grill Whole Eye Round

Grilling Whole Eye Round: A Delicious and Flavorful Option

Grilling a whole eye round can be a fantastic way to enjoy a flavorful and juicy cut of meat. Whether you’re hosting a summer barbecue or simply craving a delicious steak, grilling a whole eye round can be a great choice. Here’s a simple guide to help you grill the perfect whole eye round steak.

Choosing the Right Cut

When it comes to grilling a whole eye round, choosing the right cut of meat is crucial. Look for a well-marbled piece of meat with a rich red color. The marbling will ensure that the steak stays juicy and tender throughout the grilling process.

Preparing the Steak

Before you start grilling, it’s important to prepare the steak properly. Remove the steak from the refrigerator and let it sit at room temperature for about 30 minutes. This will help the steak cook more evenly on the grill. Season the steak generously with salt and pepper, or your favorite steak rub, to enhance its natural flavors.

Preheating the Grill

Preheat your grill to high heat. For a gas grill, this typically means heating it to around 450°F. If you’re using a charcoal grill, make sure the coals are hot and evenly distributed.

Grilling the Steak

Place the whole eye round steak on the grill and sear it for about 2-3 minutes on each side. This will help lock in the juices and create a delicious crust on the outside of the steak. After searing, reduce the heat to medium and continue grilling the steak to your desired level of doneness. Use a meat thermometer to ensure the steak reaches your preferred internal temperature.

Letting the Steak Rest

Once the steak is done, remove it from the grill and let it rest for about 5-10 minutes. This will allow the juices to redistribute throughout the meat, resulting in a more tender and flavorful steak.

Serving the Steak

After the steak has rested, it’s time to slice and serve. Cut the steak against the grain into thin slices to maximize tenderness. Serve the grilled whole eye round steak with your favorite sides, such as grilled vegetables, a fresh salad, or a baked potato.

Conclusion

Grilling a whole eye round steak can be a delicious and satisfying experience. By choosing the right cut, preparing the steak properly, and grilling it to perfection, you can enjoy a flavorful and juicy steak that will impress your family and friends. So fire up the grill and give this tasty cut of meat a try!