How To Grill Sliced Tomato

Grilling Sliced Tomatoes: A Delicious Twist for Your BBQ

When it comes to grilling, most people think of meats and vegetables like corn and bell peppers. However, have you ever considered grilling sliced tomatoes? Grilling tomatoes can bring out their natural sweetness and add a smoky flavor that is sure to impress your guests at your next barbecue. In this article, we’ll explore the steps to grill sliced tomatoes to perfection.

Choosing the Right Tomatoes

Not all tomatoes are created equal when it comes to grilling. Look for firm, ripe tomatoes that are not overly soft. Roma tomatoes are a great choice for grilling due to their firm texture and low moisture content. However, you can also use beefsteak or heirloom tomatoes for a more colorful presentation.

Preparing the Tomatoes

Before you start grilling, it’s important to prepare the tomatoes properly. Begin by washing the tomatoes and patting them dry with a paper towel. Next, slice the tomatoes into 1/2-inch thick rounds. If you’re using larger tomatoes, you can also cut them into wedges for a different presentation.

Seasoning the Tomatoes

Seasoning is key to bringing out the best flavors when grilling tomatoes. Drizzle the tomato slices with olive oil and sprinkle them with salt and pepper to taste. For an extra kick of flavor, you can also add a pinch of your favorite dried herbs such as oregano, thyme, or basil.

Grilling the Tomatoes

Preheat your grill to medium-high heat. Once the grill is hot, place the seasoned tomato slices directly on the grates. Grill the tomatoes for 2-3 minutes on each side, or until they develop grill marks and begin to soften slightly. Be careful not to overcook them, as you want to maintain their firm texture.

Serving Suggestions

Grilled tomatoes can be served in a variety of ways. You can enjoy them as a simple side dish alongside grilled meats, chop them up and toss them into a salad, or use them as a topping for burgers and sandwiches. For a gourmet touch, try layering grilled tomatoes with fresh mozzarella and basil for a classic Caprese salad.

Conclusion

Grilling sliced tomatoes is a simple yet impressive way to elevate your outdoor cooking game. With just a few simple steps, you can transform ordinary tomatoes into a delicious and versatile dish that is sure to be a hit at your next barbecue. So, the next time you fire up the grill, don’t forget to include some tomatoes in the mix!