How to Cook Stuffed Shells in an Air Fryer
If you’re looking for a delicious and convenient way to cook stuffed shells, look no further than your trusty air fryer. This trendy kitchen appliance not only ensures a crispy exterior but also cooks the filling perfectly, resulting in a delectable and savory dish. In this article, we’ll walk you through the step-by-step process of cooking stuffed shells in an air fryer, so you can enjoy a mouthwatering meal with minimal effort.
Ingredients:
- 1 box of jumbo pasta shells
- 1 pound of ground beef
- 1 cup of ricotta cheese
- 1 cup of shredded mozzarella cheese
- 1/2 cup of grated Parmesan cheese
- 1 egg, beaten
- 1 tablespoon of Italian seasoning
- 1 teaspoon of garlic powder
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1 cup of marinara sauce
- Fresh basil leaves for garnish (optional)
Instructions:
- Preheat your air fryer to 400°F (200°C).
- Cook the jumbo pasta shells according to the package instructions, but reduce the cooking time by 1-2 minutes to keep them slightly undercooked, as they will continue to cook in the air fryer.
- In a large bowl, combine the ground beef, ricotta cheese, shredded mozzarella cheese, Parmesan cheese, beaten egg, Italian seasoning, garlic powder, salt, and black pepper. Mix until well combined.
- Stuff each cooked pasta shell with the beef and cheese mixture, making sure to fill them generously.
- Place the stuffed shells in a single layer in the air fryer basket, ensuring there is enough space between them for the hot air to circulate.
- Cook the shells in the air fryer for 10-12 minutes, or until the exterior is golden and crispy.
- While the shells are cooking, heat the marinara sauce in a small saucepan over low heat until warmed through.
- Once the shells are done, remove them from the air fryer and serve them with a drizzle of marinara sauce.
- Garnish with fresh basil leaves, if desired, and enjoy your perfectly cooked stuffed shells!
Air frying stuffed shells not only saves you time in the kitchen but also provides a healthier alternative to traditional deep frying. The hot air circulation within the air fryer ensures that the shells are evenly cooked and crisped without the need for excess oil. This means you can indulge in your favorite stuffed shells guilt-free!
So, the next time you’re craving a comforting Italian dish, try cooking stuffed shells in your air fryer. You’ll be pleasantly surprised by the delicious results and the ease of preparation. Get ready to enjoy a satisfying meal that will have your taste buds dancing with joy!
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Abby Marcelino
Abby is a writer, editor, and a fan of ASMR mukbang and cooking videos. Her family has been in the food industry for years and she has been working for their business as a part-time quality assurance officer and content creator. She is addicted to all things dairy and carbs, most especially cheese and bread.