How To Cook Rice And Beans In Instant Pot

Deliciously Easy Rice and Beans Recipe for your Instant Pot

Looking for a quick, fuss-free meal that is both flavorful and nutritious? Look no further! In this post, we will show you how to cook rice and beans in your Instant Pot. With its magical pressure cooking abilities, the Instant Pot will have your meal ready in no time, without compromising on taste or texture.

Why Use an Instant Pot?

Using an Instant Pot has numerous benefits when it comes to cooking rice and beans. Here are just a few reasons why it’s the perfect kitchen companion:

• Time-saving: The Instant Pot significantly reduces cooking time, allowing you to have a delicious meal on the table in a fraction of the time it would take on the stovetop.
• Consistency: With the Instant Pot’s precise temperature control and even heat distribution, you can expect perfectly cooked rice and tender beans every single time.
• Convenience: The Instant Pot does all the work for you. Simply set it and forget it! No need to constantly monitor the pot or worry about the rice getting mushy.

Ingredients You’ll Need:

To create this mouthwatering rice and beans dish, gather the following ingredients:

• 1 cup of white rice
• 1 cup of black beans
• 1 small onion, diced
• 2 cloves of garlic, minced
• 1 tablespoon of olive oil
• 1 teaspoon of cumin
• 1 teaspoon of paprika
• 1 teaspoon of salt
• 2 cups of vegetable broth
• Fresh cilantro (for garnish)

Step-by-Step Instructions:

1. Sauté Onion and Garlic: Set your Instant Pot to the sauté function and heat the olive oil. Add the diced onion and minced garlic and sauté until fragrant.
2. Add Rice and Spices: Stir in the white rice, cumin, paprika, and salt. Cook for a minute or until the rice is well coated in the flavors.
3. Add Beans and Broth: Pour in the black beans and vegetable broth. Give everything a good stir to combine.
4. Cook: Secure the lid on the Instant Pot and set it to the rice or pressure cook setting for around 8 minutes.
5. Release Pressure: Once the cooking time is up, allow for a natural pressure release for 5 minutes before performing a quick release to release any remaining pressure.
6. Garnish and Serve: Fluff the rice with a fork, garnish with fresh cilantro, and serve hot.

Voila! In just a few simple steps, you’ve cooked a delectable batch of rice and beans using your trusty Instant Pot.

Now that you’ve unlocked the secret to cooking rice and beans in the Instant Pot, you can enjoy this delicious and filling dish whenever you’re in the mood for a wholesome meal. Experiment with different spices and variations to make it your own. Happy cooking!