How To Cook New York Strip Steak In Air Fryer

Perfectly Cooked New York Strip Steak using Your Air Fryer

Are you craving a juicy and flavorful New York strip steak, but don’t want to fire up the grill or fuss with the stovetop? Look no further! With the help of your trusty air fryer, you can achieve restaurant-quality results right in your own kitchen. In this article, we’ll guide you through the steps to cook a mouthwatering New York strip steak using your air fryer.

Why Use an Air Fryer?

Using an air fryer to cook your New York strip steak has several advantages. First and foremost, it provides a healthier alternative to traditional frying methods as it requires little to no oil. The air fryer circulates hot air around the steak, resulting in a perfectly crispy and evenly cooked exterior while sealing in the natural juices for a tender and juicy center.

With its precise temperature control, the air fryer ensures consistent cooking throughout, giving you the perfect medium-rare, medium, or well-done steak every time. Plus, the compact size of the air fryer makes it ideal for small kitchens or for those who prefer a fuss-free cooking experience.

Preparing Your New York Strip Steak

The key to a delicious New York strip steak starts with the right cut of meat. Look for well-marbled steaks with a thickness of around one inch. Remove the steak from the refrigerator and let it come to room temperature for about 30 minutes, allowing for more even cooking.

1. Preheat your air fryer to 400°F (200°C). While it’s heating up, pat dry the steak with a paper towel to remove any excess moisture. This will help the steak develop a beautiful sear.
2. Season both sides of the steak generously with salt, pepper, and any other desired seasonings. You can go for a classic combination of salt, pepper, and garlic powder, or get creative with your favorite steak rub.
3. Once the air fryer is preheated, place the seasoned steak into the air fryer basket. Make sure to leave enough space between the steaks for proper air circulation.
4. Cook the steak in the air fryer for about 10-12 minutes for medium-rare, 12-15 minutes for medium, or 15-18 minutes for well-done, flipping the steak halfway through the cooking time. Note that cooking times may vary depending on the thickness of the steak and the air fryer model.
5. For the perfect sear, you can finish off the steak by transferring it to a hot skillet for 1-2 minutes on each side. This step is optional but adds an extra touch of flavor and texture.
6. Once cooked to your desired doneness, remove the steak from the air fryer and let it rest for a few minutes. This allows the juices to redistribute, resulting in a tender and succulent steak.

Serving and Enjoying Your Air-Fried New York Strip Steak

When it comes to serving your perfectly cooked New York strip steak, the possibilities are endless. You can slice it and serve it on top of a bed of greens for a refreshing steak salad, pair it with roasted vegetables for a hearty meal, or indulge in a classic steak and potatoes combination. Don’t forget to drizzle any remaining juices over the steak for an extra burst of flavor!

Now that you know how to cook a New York strip steak in an air fryer, you can enjoy a tender, juicy, and perfectly cooked steak whenever the craving strikes. It’s a hassle-free and delicious way to satisfy your steak cravings without a grill or stovetop. So go ahead, give it a try, and impress your family and friends with your air-fried culinary skills!