Cooking Frozen Drumsticks in Instant Pot: Quick and Easy Recipe
Instant Pot has revolutionized the way we cook our favorite meals, and it’s no different when it comes to cooking frozen drumsticks. Whether you forgot to defrost your chicken or simply want to save time, the Instant Pot is a game-changer. In this article, we’ll show you a step-by-step guide on how to cook delicious and tender frozen drumsticks in the Instant Pot, ensuring a hassle-free cooking experience.
What You’ll Need:
- Frozen drumsticks
- Instant Pot
- 1 cup of chicken broth
- Seasonings of your choice (salt, pepper, garlic powder, paprika, etc.)
- Optional: Fresh herbs for garnish
Step 1: Prepare the Instant Pot
Start by ensuring your Instant Pot is clean and in good working condition. It’s essential to maintain cleanliness to prevent any contamination or off flavors in your dish.
- Wash the Instant Pot inner pot and lid thoroughly with warm, soapy water.
- Dry the pot and lid completely before use.
Step 2: Season the Drumsticks
Take the frozen drumsticks and generously season them with your preferred spices. You can use a combination of salt, pepper, garlic powder, paprika, or any other seasonings you enjoy. Ensure that the drumsticks are evenly coated to enhance the flavor.
Step 3: Add Chicken Broth and Set Instant Pot
Pour 1 cup of chicken broth into the Instant Pot to create a flavorful cooking liquid. The broth will help to infuse the drumsticks with moisture and ensure they cook evenly.
Place the seasoned drumsticks in the Instant Pot, arranging them in a single layer. Avoid overcrowding the pot to ensure proper cooking.
Securely close the Instant Pot lid, ensuring the steam release valve is set to the sealing position.
Step 4: Set the Cooking Time
Press the “Pressure Cook” or “Manual” button on your Instant Pot, and then adjust the time to 15 minutes using the “+” or “-” buttons. This cooking time is suitable for average-sized drumsticks, but you can adjust it based on the size of your chicken pieces.
- For smaller, thin drumsticks, reduce the cooking time to 12-13 minutes.
- For larger, thicker drumsticks, increase the cooking time to 16-18 minutes.
Step 5: Natural Release and Serve
Once the cooking time is up, allow the Instant Pot to release pressure naturally for 5-7 minutes. Afterward, carefully perform a quick release by turning the steam release valve to “venting.”
Open the Instant Pot lid and behold the mouthwatering aroma of perfectly cooked drumsticks. To make them even more appealing, you can broil the drumsticks in the oven for a few minutes to achieve a crispy skin.
Transfer the drumsticks to a serving platter, garnish with fresh herbs if desired, and enjoy!
Now you know the secret to cooking frozen drumsticks in the Instant Pot. It’s a time-saving method that doesn’t compromise on taste or tenderness. Impress your family and friends with this quick and effortless recipe, and let the Instant Pot work its magic in your kitchen!
More Delicious Instant Pot Chicken Recipes
Having mastered the basics of cooking frozen drumsticks in your Instant Pot, you're now well-equipped to experiment with a variety of flavorful recipes. For enthusiasts eager to test their newfound skills, the Instant Pot BBQ Chicken Drumsticks and Instant Pot Honey Garlic Chicken Drumsticks are highly recommended. The BBQ recipe offers a classic, smoky taste that's always a hit at gatherings, while the Honey Garlic version provides a delightful balance of sweetness and tang, perfect for those who enjoy a touch of Asian-inspired flavors. Additionally, adventurous cooks might want to try the Instant Pot Spicy Korean Chicken Drumsticks, which deliver a robust, fiery flavor that truly transforms the meal into a memorable culinary experience.
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