How To Cook Frozen Chicken In Instant Pot To Shred

Cooking Frozen Chicken in Instant Pot: The Ultimate Guide to Shredded Perfection

Are you running late for dinner and forgot to defrost your chicken? Don’t worry, we’ve got you covered! In this article, we will show you how to cook frozen chicken in your Instant Pot, resulting in tender and juicy shredded chicken that you can use in a variety of dishes.

Using the Instant Pot for cooking frozen chicken is a game-changer, as it significantly cuts down cooking time and ensures that the chicken remains moist and flavorful. Plus, it’s incredibly easy to do! Follow these simple steps to enjoy restaurant-worthy shredded chicken at home:

Step 1: Gather Your Ingredients

Before you start, make sure you have all the necessary ingredients on hand:

Frozen chicken breasts or thighs
Seasonings of your choice (such as salt, pepper, garlic powder, and paprika)
Chicken broth or water

Step 2: Prepare the Instant Pot

Plug in your Instant Pot and place the inner pot inside. Add a cup of chicken broth or water to ensure proper pressure build-up and prevent sticking.

Step 3: Season the Chicken

Remove the frozen chicken from its packaging and place it on a cutting board. Season both sides of the chicken generously with your favorite spices. The seasonings will infuse into the meat as it cooks, enhancing the flavor.

Step 4: Set the Instant Pot

Place the seasoned chicken in the Instant Pot, arranging it in a single layer. Secure the lid and ensure the steam release valve is set to the “Sealing” position.

Using the manual pressure cooking setting, set the timer for 10 minutes per pound of chicken. For example, if you have two pounds of frozen chicken, set the timer for 20 minutes.

Step 5: Let It Naturally Release

Once the cooking time is complete, allow the Instant Pot to naturally release its pressure for about 10-15 minutes. This helps the chicken retain its juices and ensures tenderness. Carefully turn the steam release valve to “Venting” to release any remaining pressure before opening the lid.

Step 6: Shred and Enjoy

Using two forks, gently shred the cooked chicken directly in the Instant Pot. The tender meat should easily pull apart. Once shredded, you can incorporate it into various dishes like tacos, salads, soups, or sandwiches.

Remember that the cooking time may vary depending on the size and thickness of the frozen chicken. It’s crucial to use a meat thermometer to ensure the internal temperature reaches a safe 165°F (74°C) for chicken.

With these simple steps, you can effortlessly transform frozen chicken into delicious, tender shreds using your trusty Instant Pot. Say goodbye to long hours of thawing and hello to quick and tasty meals. So, the next time you find yourself in a time crunch, just remember this foolproof method and be amazed by the results.

Have you tried this method for cooking frozen chicken in the Instant Pot to shred? Join our Kitchen Equipment forum section to share your experience and discuss tips and tricks with fellow home cooks.

FAQ:

Can I cook frozen chicken in an Instant Pot?

Absolutely! The Instant Pot is a versatile appliance that can easily cook frozen chicken. It’s a convenient and time-saving method for those days when you forget to defrost your chicken in advance.

How long does it take to cook frozen chicken in an Instant Pot?

The cooking time for frozen chicken in an Instant Pot will depend on the size and thickness of the chicken pieces. As a general guideline, boneless, skinless chicken breasts or thighs will typically take around 10-15 minutes on high pressure to cook through.

Do I need to add water or liquid to the Instant Pot when cooking frozen chicken?

Yes, you should add at least 1/2 to 1 cup of liquid, such as chicken broth or water, to the Instant Pot when cooking frozen chicken. The liquid helps create steam and builds pressure, allowing the chicken to cook evenly.

How do I shred the cooked frozen chicken from the Instant Pot?

Once the frozen chicken is fully cooked, you can use two forks to shred it directly in the Instant Pot. Alternatively, you can transfer it to a cutting board and shred it using a fork or a pair of meat claws.

Can I season the frozen chicken before cooking it in the Instant Pot?

Absolutely! You can season the frozen chicken before placing it in the Instant Pot to add flavor. Sprinkle your desired seasonings, such as salt, pepper, garlic powder, or herbs, directly onto the chicken before cooking.

What can I do with shredded cooked frozen chicken?

Shredded cooked frozen chicken is incredibly versatile and can be used in a variety of dishes. It’s perfect for making chicken tacos, enchiladas, sandwiches, salads, or as a topping for pizza or loaded baked potatoes. The options are endless!

Are there any safety precautions I should take when cooking frozen chicken in the Instant Pot?

Yes, it’s essential to ensure that the chicken reaches a safe internal temperature of 165°F (75°C) before consuming. Always use a food thermometer to check the temperature of the chicken to avoid any risks of undercooked poultry.

Was this page helpful?

Yes No