How To Cook Crab Stuffed Salmon In Air Fryer

Cooking up a Delight: Crab Stuffed Salmon in the Air Fryer

Are you a seafood lover seeking a delicious and unique dish to impress your family and friends? Look no further! Today, we’re sharing a mouthwatering recipe for Crab Stuffed Salmon that you can easily prepare in an Air Fryer. This culinary masterpiece combines the richness of crab meat with the succulent flavors of salmon, creating a dish that is sure to tantalize your taste buds. So, let’s dive in and learn how to prepare this tantalizing dish!

Ingredients:

• 2 fresh salmon fillets
• 1 cup of lump crab meat
• 1/4 cup of breadcrumbs
• 2 tablespoons of mayonnaise
• 2 tablespoons of chopped fresh parsley
• 1 tablespoon of Dijon mustard
• 1 teaspoon of lemon juice
• 1/2 teaspoon of garlic powder
• 1/4 teaspoon of paprika
• Salt and pepper to taste

Instructions:

1. Start by preheating your Air Fryer to 375°F (190°C).
2. In a mixing bowl, combine the lump crab meat, breadcrumbs, mayonnaise, chopped parsley, Dijon mustard, lemon juice, garlic powder, paprika, salt, and pepper. Mix well until all the ingredients are combined.
3. Take the fresh salmon fillets and butterfly them by cutting through the side, horizontally. Be careful not to cut through the other side, ensuring that the fillets remain connected.
4. Season the salmon fillets with a pinch of salt and pepper, both inside and out.
5. Take the crab mixture and evenly spread it onto one side of each salmon fillet. Press gently to ensure the stuffing adheres to the salmon.
6. Carefully fold the empty side of each salmon fillet over the crab stuffing, creating a stuffed salmon “sandwich.”
7. Now, place the stuffed salmon fillets in the preheated Air Fryer basket, making sure they are not touching.
8. Cook the salmon in the Air Fryer for approximately 12-15 minutes or until the fish is cooked through and flakes easily with a fork.
9. Once cooked, remove the Crab Stuffed Salmon from the Air Fryer and let it rest for a few minutes before serving.
10. Garnish with fresh parsley and serve alongside your favorite sides such as roasted vegetables, mashed potatoes, or rice pilaf.

There you have it – a delectable Crab Stuffed Salmon dish cooked to perfection in an Air Fryer. This recipe allows you to enjoy the flavors of the sea without the need for excessive oil or deep frying. Surprise your loved ones with this culinary delight, and they’ll be asking for seconds and thirds! So, put your Air Fryer to good use and indulge in this sensational seafood sensation.

Remember, cooking is all about experimenting and adding your personal touch. Feel free to modify the recipe to suit your taste preferences by adding additional seasonings or ingredients. Happy cooking!