How To Cook Cabbage With Corned Beef

Delicious Ways to Prepare Cabbage with Corned Beef

Are you looking to add a touch of rich flavor and hearty goodness to your meals? Look no further than cabbage cooked with corned beef. This delightful combination brings together the tender and slightly sweet taste of cabbage with the savory and robust flavors of corned beef. Not only is this dish packed with mouthwatering flavors, but it is also easy to prepare. Whether you’re a seasoned cook or a beginner in the kitchen, here are some delicious ways to prepare cabbage with corned beef that will have your taste buds begging for more.

1. Classic Corned Beef and Cabbage

Ingredients:

• 1 corned beef brisket
• 1 head of cabbage, cored and cut into wedges
• 6 peeled potatoes, halved
• 4 peeled carrots, cut into chunks
• 1 onion, peeled and quartered
• 4 cloves of garlic, minced
• 1 teaspoon of black peppercorns
• 1 bay leaf
• Water, enough to cover the ingredients

Instructions:

1. Place the corned beef brisket in a large pot and cover it with water.
2. Add the minced garlic, black peppercorns, and bay leaf.
3. Bring the water to a boil, then reduce the heat and simmer the brisket for about 2-3 hours until it becomes tender.
4. Remove the brisket from the pot and set it aside.
5. Add the cabbage, potatoes, carrots, and onion to the pot and cook them until they are tender, approximately 20-30 minutes.
6. Slice the corned beef against the grain and serve it with the cooked vegetables.

This classic corned beef and cabbage recipe is a timeless favorite, perfect for St. Patrick’s Day or any other occasion where you crave a comforting and satisfying meal.

2. Stuffed Cabbage Rolls with Corned Beef

Ingredients:

• 8 large cabbage leaves, blanched
• 1 pound of corned beef, shredded
• 1 cup of cooked rice
• 1 onion, finely chopped
• 2 cloves of garlic, minced
• 1 can of diced tomatoes
• 1 tablespoon of tomato paste
• 1 teaspoon of dried thyme
• Salt and pepper, to taste

Instructions:

1. In a skillet, sauté the chopped onion and minced garlic until they become translucent.
2. Add the shredded corned beef to the skillet and cook for a few minutes.
3. In a separate bowl, combine the cooked rice, diced tomatoes, tomato paste, dried thyme, salt, and pepper.
4. Mix the corned beef mixture with the rice mixture.
5. Place a spoonful of the filling onto each blanched cabbage leaf and roll them tightly.
6. Arrange the rolled cabbage leaves in a baking dish.
7. Bake the stuffed cabbage rolls in a preheated oven at 350°F for 25-30 minutes, or until heated through.

These stuffed cabbage rolls are a flavorful twist on the classic dish. They make for an impressive main course that is sure to impress your family and friends.

3. Cabbage and Corned Beef Stir-Fry

Ingredients:

• 1 pound of corned beef, thinly sliced
• 1 small head of cabbage, thinly sliced
• 1 red bell pepper, thinly sliced
• 1 yellow bell pepper, thinly sliced
• 1 onion, thinly sliced
• 3 cloves of garlic, minced
• 2 tablespoons of soy sauce
• 2 tablespoons of oyster sauce
• 1 tablespoon of sesame oil
• 1 teaspoon of red pepper flakes (optional)
• Salt and pepper, to taste

Instructions:

1. Heat the sesame oil in a large skillet or wok over medium-high heat.
2. Add the minced garlic and cook until it becomes fragrant.
3. Add the sliced corned beef to the skillet and stir-fry until it is heated through.
4. Add the sliced cabbage, bell peppers, and onion to the skillet and continue stir-frying for 3-4 minutes, or until the vegetables are crisp-tender.
5. In a small bowl, mix together the soy sauce, oyster sauce, red pepper flakes (if using), salt, and pepper.
6. Pour the sauce over the cabbage and corned beef mixture in the skillet and toss to coat everything evenly.
7. Cook for another 2-3 minutes, or until the flavors meld together.

This cabbage and corned beef stir-fry is a quick and easy option for a satisfying weeknight dinner. The combination of crispy cabbage and tender corned beef is simply irresistible.

So whether you’re a fan of the classic corned beef and cabbage dish or prefer a more creative twist, these recipes will showcase the delicious flavors of cabbage with corned beef. Give them a try and enjoy the comforting and flavorful experience they provide.