How To Cook Breakfast Sausage Patties In Air Fryer

Discover the Perfect Way to Cook Breakfast Sausage Patties in Your Air Fryer

Looking for a simple and delicious way to cook breakfast sausage patties? Grab your trusty air fryer and get ready to enjoy mouthwatering results every time! With the help of this handy kitchen appliance, you can achieve crispy and tender sausage patties without the need for excessive oil or the hassle of flipping them on a stovetop.

Follow our step-by-step guide below to unlock the secret to cooking breakfast sausage patties in an air fryer:

What You’ll Need:

• Breakfast sausage patties
• Air fryer
• Parchment paper
• Tongs or spatula

Instructions:

1. Preheat your air fryer to 400°F (200°C) for around 5 minutes, ensuring it reaches the desired temperature.
2. While the air fryer is preheating, line the air fryer basket with a piece of parchment paper. This will prevent the sausage patties from sticking and make clean-up a breeze.
3. Place the desired number of sausage patties in a single layer on the parchment paper in the air fryer basket. Avoid overcrowding as this may result in uneven cooking.
4. Put the basket in the air fryer and cook the sausage patties for about 10-12 minutes, flipping them halfway through the cooking time. However, cooking times may vary depending on the thickness of the sausage patties and the specific air fryer model you’re using. To ensure they are cooked all the way through, use a meat thermometer to check that the internal temperature reaches 160°F (71°C).
5. Once the sausage patties are done, remove them from the air fryer using tongs or a spatula. Allow them to cool for a minute or two before serving.

Voila! You now have perfectly cooked breakfast sausage patties that are crispy on the outside and juicy on the inside. Serve them alongside scrambled eggs, toast, and a cup of steaming hot coffee for a hearty and satisfying breakfast.

Not only does cooking breakfast sausage patties in an air fryer save you time, but it also cuts down on excess oil or grease. The air fryer’s circulating hot air ensures even cooking, resulting in a deliciously golden brown exterior while maintaining the juicy tenderness of the sausage.

Experiment with different seasonings and flavors to customize your breakfast sausage patties to your liking. Whether you prefer mild, hot, or maple-flavored sausages, the air fryer method will deliver consistent and appetizing results every time.

So, why wait? Dust off your air fryer and give this quick and easy cooking method a try. Your taste buds will thank you!