How To Broil Salmon In The Oven With Brown Sugar

Easy and Delicious Broiled Salmon Recipe with Brown Sugar

Salmon is a versatile and flavorful fish that can be prepared in a variety of ways. One popular method is broiling, which cooks the fish quickly while giving it a delicious caramelized crust. When paired with brown sugar, broiled salmon takes on a sweet and savory flavor that is sure to please your taste buds. In this article, we will walk you through the steps to create a mouthwatering broiled salmon dish with brown sugar.

Ingredients:

• 4 salmon fillets
• 1/4 cup brown sugar
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• Salt and pepper to taste
• Fresh lemon wedges for serving

Instructions:

1. Preheat your oven's broiler on high.
2. Place the salmon fillets on a lined baking sheet.
3. In a small bowl, mix together the brown sugar, olive oil, garlic powder, paprika, salt, and pepper.
4. Spread the brown sugar mixture evenly over the top of each salmon fillet.
5. Place the baking sheet with the salmon under the broiler and cook for 7-10 minutes, or until the salmon is cooked through and the top is caramelized.
6. Remove the salmon from the oven and let it rest for a few minutes before serving.
7. Serve the broiled salmon with fresh lemon wedges for a burst of citrus flavor.

Broiling salmon with brown sugar is a quick and easy way to create a delicious and impressive meal. The sweetness of the brown sugar caramelizes on top of the salmon, creating a flavorful crust that pairs perfectly with the tender fish. This recipe is perfect for a weeknight dinner or for entertaining guests, as it requires minimal effort but delivers maximum flavor.

When selecting salmon for this recipe, look for fillets that are firm to the touch and have a bright, vibrant color. Fresh salmon will yield the best results, but frozen fillets can also be used if thawed properly. If you prefer, you can also use salmon steaks instead of fillets for a slightly different presentation.

Pair your broiled salmon with your favorite side dishes, such as roasted vegetables, steamed rice, or a fresh green salad. The versatility of salmon makes it a great option for pairing with a wide range of flavors and textures, so feel free to get creative with your meal accompaniments.

Whether you’re a seafood enthusiast or just looking to incorporate more fish into your diet, this broiled salmon recipe with brown sugar is a must-try. With just a handful of ingredients and a few simple steps, you can create a restaurant-quality dish in the comfort of your own kitchen. Give it a try and impress your family and friends with this delectable and easy-to-make salmon recipe!