How To Bake Turkey Drumsticks In The Oven

Delicious and Juicy: Baking Turkey Drumsticks in the Oven

Are you looking for a simple and delicious way to prepare turkey drumsticks? Baking them in the oven is a fantastic option that results in juicy, flavorful meat that the whole family will love. Whether you’re planning a holiday meal or just want to enjoy a tasty dinner, this method is sure to impress. Here’s a step-by-step guide to baking turkey drumsticks in the oven.

Ingredients:

• 4 turkey drumsticks
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1 teaspoon dried thyme

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Place the turkey drumsticks in a baking dish and drizzle with olive oil.
3. In a small bowl, mix together the salt, black pepper, garlic powder, paprika, and dried thyme.
4. Sprinkle the seasoning mixture over the turkey drumsticks, making sure to coat them evenly.
5. Cover the baking dish with foil and place it in the preheated oven.
6. Bake the turkey drumsticks for 1 hour, then remove the foil and continue baking for an additional 15-20 minutes, or until the skin is golden brown and the internal temperature reaches 165°F (74°C).
7. Once done, remove the drumsticks from the oven and let them rest for a few minutes before serving.

Now that your turkey drumsticks are perfectly baked, it’s time to enjoy the delicious results. Serve them alongside your favorite sides, such as roasted vegetables, mashed potatoes, or a fresh salad. The tender, juicy meat and flavorful seasoning will make this a meal to remember.

Baking turkey drumsticks in the oven is a simple and convenient way to prepare a mouthwatering dish that’s perfect for any occasion. Whether you’re cooking for a special holiday or just want to enjoy a tasty dinner, this method is sure to please. Give it a try and savor the delicious results!