How To Bake Turkey Cutlets In The Oven

Delicious and Easy Oven-Baked Turkey Cutlets

Are you looking for a simple and delicious way to prepare turkey cutlets? Baking them in the oven is a fantastic option that results in juicy, flavorful meat that the whole family will love. With just a few basic ingredients and some easy steps, you can have a mouthwatering meal on the table in no time. Here’s how to bake turkey cutlets in the oven.

Ingredients:

• 4 turkey cutlets
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1/2 cup breadcrumbs
• 1/4 cup grated Parmesan cheese

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Place the turkey cutlets on a cutting board and pat them dry with paper towels.
3. In a small bowl, mix together the olive oil, salt, pepper, garlic powder, and paprika.
4. Brush both sides of the turkey cutlets with the seasoned olive oil mixture.
5. In a separate bowl, combine the breadcrumbs and Parmesan cheese.
6. Dredge each turkey cutlet in the breadcrumb mixture, pressing down gently to adhere the coating to the meat.
7. Place the coated turkey cutlets on a baking sheet lined with parchment paper.
8. Bake in the preheated oven for 25-30 minutes, or until the turkey is cooked through and the coating is golden brown and crispy.
9. Remove the turkey cutlets from the oven and let them rest for a few minutes before serving.

Once the turkey cutlets are done, you can serve them with your favorite side dishes. Whether it’s a fresh salad, roasted vegetables, or creamy mashed potatoes, these oven-baked turkey cutlets are sure to be a hit at the dinner table. Enjoy!

Conclusion

Baking turkey cutlets in the oven is a simple and convenient way to prepare a delicious and healthy meal. With just a few basic ingredients and minimal prep time, you can have a satisfying dish that’s perfect for any day of the week. Try out this recipe and impress your family and friends with your culinary skills!

So, next time you’re wondering what to make for dinner, consider baking turkey cutlets in the oven. It’s a foolproof method that yields tender, juicy meat with a crispy, flavorful coating. Give it a try and elevate your weeknight meals with this easy and delicious recipe.