Delicious and Easy: Baking Stuffed Cornish Hens
Are you looking for a special dish to impress your guests at your next dinner party? Look no further than stuffed Cornish hens. These small birds are perfect for individual servings and make for an elegant and delicious meal. In this article, we’ll walk you through the steps to bake stuffed Cornish hens, so you can create a memorable dining experience for your friends and family.
Ingredients:
- 4 Cornish hens
- 1 cup breadcrumbs
- 1/2 cup chopped onions
- 1/2 cup chopped celery
- 1/2 cup chopped mushrooms
- 2 cloves garlic, minced
- 1/4 cup melted butter
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried rosemary
Instructions:
- Preheat your oven to 375°F (190°C).
- Start by preparing the stuffing. In a large bowl, combine the breadcrumbs, onions, celery, mushrooms, garlic, melted butter, salt, pepper, thyme, and rosemary. Mix well until all the ingredients are evenly incorporated.
- Next, prepare the Cornish hens by rinsing them under cold water and patting them dry with paper towels.
- Stuff the hens with the prepared stuffing, making sure to pack it in tightly.
- Place the stuffed hens in a roasting pan, breast side up.
- Brush the hens with a little melted butter and season with additional salt and pepper, if desired.
- Roast the hens in the preheated oven for 60-75 minutes, or until the internal temperature reaches 165°F (74°C) when measured with a meat thermometer.
- Once the hens are cooked through, remove them from the oven and let them rest for a few minutes before serving.
Now that you’ve mastered the art of baking stuffed Cornish hens, it’s time to get creative with your presentation. Serve the hens with your favorite sides, such as roasted vegetables, mashed potatoes, or a fresh salad. Your guests will be impressed by the beautiful presentation and delicious flavors of this elegant dish.
Whether you’re hosting a dinner party or simply want to elevate your weeknight dinner routine, stuffed Cornish hens are a fantastic option. With a little preparation and a hot oven, you can create a memorable meal that will have everyone asking for seconds. So, roll up your sleeves, gather your ingredients, and get ready to impress with your newfound culinary skills!
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