Delicious Baked Spaghetti with Ground Beef
Are you looking for a comforting and hearty meal that the whole family will love? Baked spaghetti with ground beef is a classic dish that is easy to make and always satisfies. This recipe takes the traditional spaghetti and meat sauce to the next level by baking it in the oven with a layer of gooey cheese on top. It’s a perfect dish for a cozy night in or for feeding a crowd at a gathering. Let’s dive into the steps to create this mouthwatering meal!
Ingredients:
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 jar of your favorite marinara sauce
- 8 ounces spaghetti
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh basil for garnish (optional)
Instructions:
- Preheat the oven: Preheat your oven to 375°F (190°C).
- Cook the spaghetti: Cook the spaghetti according to the package instructions. Drain and set aside.
- Brown the ground beef: In a large skillet, heat the olive oil over medium heat. Add the chopped onion and garlic, and sauté until softened. Add the ground beef and cook until browned. Drain any excess fat.
- Combine the ingredients: In the skillet with the cooked ground beef, add the marinara sauce and cooked spaghetti. Mix everything together until well combined.
- Transfer to a baking dish: Transfer the spaghetti mixture to a greased baking dish, spreading it out evenly.
- Add the cheese: Sprinkle the shredded mozzarella and grated Parmesan cheese over the top of the spaghetti.
- Bake: Cover the baking dish with foil and bake in the preheated oven for 20 minutes. Then, remove the foil and bake for an additional 10 minutes, or until the cheese is bubbly and golden.
- Serve: Once out of the oven, let the baked spaghetti with ground beef cool for a few minutes. Garnish with fresh basil if desired, then serve and enjoy!
There you have it! A simple and delicious baked spaghetti with ground beef that is sure to become a family favorite. The combination of savory ground beef, tangy marinara sauce, and gooey melted cheese creates a mouthwatering dish that will have everyone coming back for seconds. Whether it’s for a weeknight dinner or a special occasion, this recipe is a winner. Give it a try and watch it become a staple in your recipe collection!
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