How To Bake/Roast Cornish Game Hens In The Oven

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How To Bake/Roast Cornish Game Hens In The Oven

Delicious and Easy Cornish Game Hens Recipe

Are you looking for a special dish to impress your guests at your next dinner party? Look no further than this delicious and easy Cornish game hens recipe. These small birds are perfect for individual servings and are sure to be a hit with everyone at the table. Follow these simple steps to bake or roast Cornish game hens in the oven and create a memorable meal.

Ingredients:

  • 2 Cornish game hens
  • 4 tablespoons of butter, softened
  • 2 cloves of garlic, minced
  • 1 teaspoon of thyme
  • Salt and pepper to taste
  • 1 lemon, halved
  • 1 sprig of rosemary

Instructions:

  1. Preheat your oven to 450°F (230°C).
  2. Rinse the Cornish game hens under cold water and pat them dry with paper towels.
  3. In a small bowl, mix the softened butter, minced garlic, thyme, salt, and pepper.
  4. Gently loosen the skin of the hens and rub the butter mixture under the skin and over the surface of the birds.
  5. Place the lemon halves and rosemary inside the cavities of the hens.
  6. Place the hens on a roasting pan, breast side up.
  7. Roast the hens in the preheated oven for 45-55 minutes, or until the internal temperature reaches 165°F (74°C).
  8. Once cooked, remove the hens from the oven and let them rest for 10 minutes before serving.

These Cornish game hens are perfect for serving with roasted vegetables, mashed potatoes, or a fresh salad. The tender and juicy meat pairs well with a variety of side dishes, making it a versatile and impressive main course.

Whether you’re hosting a dinner party or simply want to elevate your weeknight meals, this Cornish game hens recipe is a great option. The individual servings make for a beautiful presentation, and the flavorful meat is sure to please even the most discerning palates. Try this recipe for your next special occasion and enjoy the delicious results!

Want to share your experiences with baking or roasting Cornish game hens in the oven? Join our Baking and Desserts forum section to discuss techniques, tips, and recipes for making the perfect Cornish game hens every time.
FAQ:
What is the best way to prepare Cornish game hens for baking or roasting?
The best way to prepare Cornish game hens for baking or roasting is to rinse them under cold water and pat them dry with paper towels. You can also season them with your choice of herbs, spices, and marinades for added flavor.
How should I season Cornish game hens before baking or roasting?
You can season Cornish game hens with a variety of herbs and spices such as thyme, rosemary, garlic, salt, pepper, and olive oil. You can also use marinades or rubs to add flavor to the hens before cooking.
What temperature and cooking time are recommended for baking or roasting Cornish game hens?
Preheat your oven to 375°F (190°C) and bake or roast the Cornish game hens for approximately 1 to 1.5 hours, or until the internal temperature reaches 165°F (74°C). Cooking times may vary depending on the size of the hens.
Should I cover the Cornish game hens while baking or roasting?
It is recommended to cover the Cornish game hens with aluminum foil for the first half of the cooking time to prevent them from drying out. Then, remove the foil for the remaining cooking time to allow the skin to brown and crisp up.
How can I tell if the Cornish game hens are fully cooked?
You can use a meat thermometer to check the internal temperature of the hens. The temperature should reach 165°F (74°C) to ensure that they are fully cooked. Additionally, the juices should run clear when pierced, and the skin should be golden brown and crispy.
What are some popular side dishes to serve with baked or roasted Cornish game hens?
Popular side dishes to serve with baked or roasted Cornish game hens include roasted vegetables, mashed potatoes, wild rice, green beans, and a fresh salad. You can also pair them with a flavorful sauce or gravy for added richness.

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