How To Bake Parmesan Cheese Bites

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How To Bake Parmesan Cheese Bites

Delicious and Easy Parmesan Cheese Bites Recipe

Are you looking for a tasty and simple snack to make at home? Look no further than these delicious Parmesan cheese bites. Whether you’re hosting a party, need a quick appetizer, or just want a savory treat, these cheese bites are sure to please. With just a few ingredients and minimal prep time, you can whip up a batch of these irresistible bites in no time.

Ingredients:

  • 1 cup grated Parmesan cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup breadcrumbs
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon black pepper
  • 2 eggs, beaten
  • Marinara sauce for dipping (optional)

Instructions:

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine the grated Parmesan cheese, shredded mozzarella cheese, breadcrumbs, garlic powder, oregano, and black pepper. Mix well to ensure all the ingredients are evenly distributed.
  3. Place the beaten eggs in a separate bowl.
  4. Using your hands, shape the cheese mixture into small, bite-sized balls.
  5. Dip each cheese ball into the beaten eggs, ensuring it is fully coated, then place it on the prepared baking sheet.
  6. Once all the cheese balls are coated and on the baking sheet, place them in the preheated oven and bake for 10-12 minutes, or until they are golden and crispy.
  7. Remove the cheese bites from the oven and let them cool for a few minutes before serving.
  8. For an extra burst of flavor, serve the Parmesan cheese bites with marinara sauce for dipping.

These Parmesan cheese bites are perfect for any occasion. They are great for entertaining, as a snack for movie night, or even as a fun addition to your lunchbox. The combination of Parmesan and mozzarella cheese, along with the savory seasonings, creates a flavor-packed bite that will have everyone coming back for more.

So, next time you’re in need of a quick and delicious snack, give these Parmesan cheese bites a try. They are simple to make, require minimal ingredients, and are guaranteed to be a hit with kids and adults alike. Enjoy!

Want to learn more about baking these delicious Parmesan cheese bites? Head over to the Baking and Desserts section of our forum to share your experiences, ask questions, and discuss this tasty recipe with fellow baking enthusiasts!
FAQ:
What ingredients do I need to make Parmesan cheese bites?
To make Parmesan cheese bites, you will need grated Parmesan cheese, all-purpose flour, unsalted butter, salt, and any additional seasonings or herbs of your choice.
Can I use pre-grated Parmesan cheese for this recipe?
Yes, you can use pre-grated Parmesan cheese for this recipe. However, using freshly grated Parmesan cheese will result in a more flavorful and aromatic cheese bite.
How do I shape the Parmesan cheese bites?
To shape the Parmesan cheese bites, you can use a small cookie scoop or simply roll the dough into small balls using your hands. Place the shaped dough on a baking sheet lined with parchment paper before baking.
Can I add other ingredients to the Parmesan cheese bites for extra flavor?
Yes, you can customize the Parmesan cheese bites by adding ingredients such as garlic powder, black pepper, or finely chopped herbs like rosemary or thyme to enhance the flavor.
How long do I bake the Parmesan cheese bites?
Bake the Parmesan cheese bites in a preheated oven at 375°F (190°C) for about 10-12 minutes or until they turn golden brown and crispy around the edges.
How should I store the baked Parmesan cheese bites?
Once the Parmesan cheese bites are baked and cooled, store them in an airtight container at room temperature for up to 3-4 days. You can also freeze them for longer storage and reheat them in the oven when ready to serve.

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