Delicious and Moist Stuffed Chicken Breast Recipe
Are you looking for a delicious and impressive dish to serve at your next dinner party? Look no further than this moist stuffed chicken breast recipe. Stuffed with flavorful ingredients and baked to perfection, this dish is sure to impress your guests and leave them asking for more.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup spinach, chopped
- 1/2 cup feta cheese, crumbled
- 1/4 cup sun-dried tomatoes, chopped
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- Salt and pepper to taste
- 2 tablespoons olive oil
Instructions:
- Preheat your oven to 375°F (190°C).
- Using a sharp knife, carefully cut a pocket into each chicken breast, being careful not to cut all the way through.
- In a bowl, combine the spinach, feta cheese, sun-dried tomatoes, garlic, oregano, salt, and pepper.
- Stuff each chicken breast with the spinach and feta mixture, dividing it evenly among the four breasts.
- Secure the openings with toothpicks to prevent the filling from spilling out.
- Heat the olive oil in a large oven-safe skillet over medium-high heat.
- Place the stuffed chicken breasts in the skillet and cook for 3-4 minutes on each side, or until golden brown.
- Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and the juices run clear.
- Remove the toothpicks before serving.
This moist stuffed chicken breast recipe is perfect for a special occasion or a weeknight dinner. The combination of spinach, feta cheese, and sun-dried tomatoes creates a burst of flavor with every bite, and the chicken stays moist and tender thanks to the baking method.
Pair this dish with your favorite side dishes, such as roasted vegetables, mashed potatoes, or a fresh salad, for a complete and satisfying meal. Your guests are sure to be impressed by the presentation and taste of this delicious stuffed chicken breast recipe.
So, next time you’re looking for a show-stopping dish to serve to your family and friends, give this moist stuffed chicken breast recipe a try. It’s a guaranteed crowd-pleaser that will have everyone asking for seconds!
1. Preheat the oven to 375°F (190°C).
2. Cut a pocket into each chicken breast and stuff with your desired filling.
3. Season the chicken with salt, pepper, and any additional herbs or spices.
4. Place the stuffed chicken breasts in a baking dish and cover with foil.
5. Bake for 25-30 minutes or until the internal temperature reaches 165°F (74°C).
6. Let the chicken rest for a few minutes before serving.