How To Bake Marinara Chicken

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How To Bake Marinara Chicken

Delicious and Easy Marinara Chicken Recipe

Are you looking for a simple and flavorful chicken recipe to add to your dinner rotation? Look no further than this mouthwatering marinara chicken dish. With just a few simple ingredients and easy-to-follow steps, you can create a delicious meal that the whole family will love. Let’s dive into the details of how to bake marinara chicken to perfection.

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 cup marinara sauce
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Fresh basil for garnish (optional)

Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. Place the chicken breasts in a baking dish and season them with salt, pepper, garlic powder, and dried oregano.
  3. Pour the marinara sauce over the chicken, making sure to coat each piece evenly.
  4. Sprinkle the shredded mozzarella and grated Parmesan cheese over the top of the chicken.
  5. Cover the baking dish with foil and bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through.
  6. Remove the foil and broil the chicken for an additional 2-3 minutes to melt and lightly brown the cheese.
  7. Once the cheese is bubbly and golden, remove the dish from the oven.
  8. Garnish with fresh basil, if desired, and serve the marinara chicken hot with your favorite side dishes.

This marinara chicken recipe is incredibly versatile and can be customized to suit your taste preferences. Feel free to add extra toppings such as sliced pepperoni, olives, or even more cheese to take it to the next level. Serve it over a bed of pasta or alongside a crisp green salad for a complete and satisfying meal.

Whether you’re cooking for a busy weeknight dinner or hosting a casual gathering with friends, this marinara chicken is sure to be a hit. Its simplicity and bold flavors make it a standout dish that will have everyone coming back for seconds. Give it a try and enjoy the deliciousness of homemade marinara chicken!

So, there you have it – a simple and delightful marinara chicken recipe that’s perfect for any occasion. With just a handful of ingredients and minimal prep time, you can create a memorable meal that will have everyone asking for the recipe. Happy cooking!

Have a recipe or tips for making Marinara Chicken even better? Share your thoughts on How To Bake Marinara Chicken in the Recipe Sharing forum.
FAQ:
What ingredients do I need to make marinara chicken?
To make marinara chicken, you will need boneless, skinless chicken breasts, marinara sauce, shredded mozzarella cheese, grated Parmesan cheese, Italian seasoning, salt, and pepper.
How do I prepare the chicken for baking?
First, preheat your oven to 375°F. Then, season the chicken breasts with salt, pepper, and Italian seasoning. Place the seasoned chicken in a baking dish.
How do I add the marinara sauce to the chicken?
Pour the marinara sauce over the seasoned chicken breasts, making sure to cover them evenly with the sauce.
What is the best way to bake marinara chicken?
Bake the chicken in the preheated oven for about 25-30 minutes or until the chicken is cooked through. Then, remove the dish from the oven.
How do I add the cheese to the marinara chicken?
Sprinkle the shredded mozzarella and grated Parmesan cheese over the baked chicken and marinara sauce, and return the dish to the oven.
How long should I bake the chicken with the cheese on top?
Bake the chicken for an additional 5-10 minutes, or until the cheese is melted and bubbly.
Can I add any additional toppings to the marinara chicken?
Once the chicken is done baking, you can sprinkle some fresh chopped basil or parsley on top for added flavor and freshness.

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