How To Bake Liver Jamaican Style

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Delicious Jamaican-Style Baked Liver Recipe

Are you looking for a unique and flavorful way to prepare liver? Look no further than this Jamaican-style baked liver recipe. With a perfect blend of spices and a burst of Caribbean flavors, this dish is sure to impress your taste buds. Follow these simple steps to create a mouthwatering meal that will have everyone asking for seconds.

Ingredients:

• 1 pound of fresh liver
• 1 onion, sliced
• 2 cloves of garlic, minced
• 1 teaspoon of thyme
• 1 teaspoon of allspice
• 1 teaspoon of paprika
• 1 teaspoon of black pepper
• 1 teaspoon of salt
• 2 tablespoons of olive oil
• 1/4 cup of lime juice
• 1/4 cup of water

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Rinse the liver under cold water and pat it dry with paper towels.
3. Place the liver in a large bowl and add the sliced onion, minced garlic, thyme, allspice, paprika, black pepper, and salt.
4. Drizzle the olive oil and lime juice over the liver and mix well to ensure the liver is evenly coated with the seasonings.
5. Transfer the liver and seasoning mixture to a baking dish and pour the water into the dish.
6. Cover the baking dish with aluminum foil and bake in the preheated oven for 30 minutes.
7. After 30 minutes, remove the foil and continue baking for an additional 15 minutes to allow the liver to brown.
8. Once the liver is cooked through and golden brown, remove it from the oven and let it rest for a few minutes before serving.

Now, your Jamaican-style baked liver is ready to be enjoyed! Serve it alongside your favorite side dishes such as rice and peas, fried plantains, or steamed vegetables for a complete and satisfying meal.

With its rich and savory flavors, this dish is a true taste of Jamaica that will leave you craving more. Whether you’re a fan of liver or looking to try something new, this recipe is a must-try for anyone who appreciates bold and exotic flavors.

So, gather your ingredients and get ready to impress your family and friends with this delicious Jamaican-style baked liver recipe. It’s a simple yet impressive dish that will elevate your culinary skills and introduce you to the vibrant and irresistible flavors of Jamaican cuisine.

Enjoy!