How To Bake Four Drumsticks

Delicious and Easy: Baking Four Drumsticks

Are you looking for a simple and delicious recipe to bake four drumsticks? Look no further! Baking chicken drumsticks is a great way to enjoy a flavorful and juicy meal without a lot of hassle. Whether you’re cooking for yourself, your family, or a group of friends, this recipe is sure to be a hit. Follow these easy steps to bake four drumsticks to perfection.

Ingredients:

• 4 chicken drumsticks
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1 teaspoon dried thyme

Instructions:

1. Preheat your oven to 425°F (220°C).
2. Prepare the drumsticks by patting them dry with paper towels.
3. In a small bowl, mix together the olive oil, salt, pepper, garlic powder, paprika, and dried thyme.
4. Brush the drumsticks with the oil and spice mixture, making sure to coat them evenly.
5. Place the drumsticks on a baking sheet lined with parchment paper, leaving space between each piece.
6. Bake the drumsticks in the preheated oven for 35-40 minutes, or until the internal temperature reaches 165°F (74°C).
7. Once the drumsticks are cooked through and golden brown, remove them from the oven and let them rest for a few minutes before serving.

There you have it! In just a few simple steps, you can bake four delicious and juicy chicken drumsticks. This recipe is perfect for a quick weeknight dinner or a weekend gathering with friends. Serve the drumsticks with your favorite sides, such as roasted vegetables, mashed potatoes, or a fresh salad, for a complete and satisfying meal.

So, the next time you’re wondering what to make for dinner, consider baking four drumsticks. It’s an easy and tasty option that’s sure to please everyone at the table. Enjoy!