How To Bake Drumsticks With Bread Crumbs

How to Bake Delicious Drumsticks with Bread Crumbs

Welcome to our guide on how to bake mouthwatering drumsticks with bread crumbs! This simple and flavorful recipe is perfect for anyone looking to create a crispy and juicy chicken dish that the whole family will love. Whether you’re a beginner in the kitchen or a seasoned cook, this recipe is sure to become a go-to favorite. Let’s dive into the step-by-step process of creating this delectable dish.

Ingredients:

• 6 chicken drumsticks
• 1 cup bread crumbs
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 2 eggs
• 2 tablespoons olive oil

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a shallow dish, mix together the bread crumbs, salt, pepper, garlic powder, and paprika.
3. In another dish, beat the eggs.
4. Dip each drumstick into the beaten eggs, ensuring they are fully coated.
5. Roll the drumsticks in the bread crumb mixture, pressing gently to help the crumbs adhere to the chicken.
6. Place the coated drumsticks on a greased baking sheet.
7. Drizzle the olive oil over the drumsticks to help them crisp up in the oven.
8. Bake the drumsticks for 45-50 minutes, or until they are golden brown and cooked through.
9. Once done, remove the drumsticks from the oven and let them rest for a few minutes before serving.

There you have it! With just a few simple steps, you can create a delicious and satisfying meal that’s perfect for any occasion. Whether you’re hosting a family dinner or simply craving some homemade comfort food, these baked drumsticks with bread crumbs are sure to hit the spot. Feel free to customize the seasonings to your liking, and don’t be afraid to get creative with your own flavor combinations.

So, the next time you’re in the mood for a tasty and hassle-free dish, give this recipe a try. Your taste buds will thank you!