How To Bake Chicken Tikka In The Oven

Delicious and Easy Chicken Tikka Recipe for Oven Baking

Chicken tikka is a popular Indian dish known for its flavorful and aromatic spices. While it is traditionally cooked in a tandoor, you can easily recreate this dish at home using your oven. Baking chicken tikka in the oven is a simple and convenient way to enjoy this delicious dish without the need for special equipment. Follow these easy steps to create mouthwatering chicken tikka right in your own kitchen.

Ingredients:

• 2 lbs of boneless, skinless chicken thighs, cut into bite-sized pieces
• 1 cup of plain yogurt
• 3 cloves of garlic, minced
• 1-inch piece of ginger, grated
• 2 tablespoons of tikka masala spice blend
• 1 teaspoon of ground cumin
• 1 teaspoon of ground coriander
• 1/2 teaspoon of cayenne pepper (adjust to taste)
• 1 teaspoon of salt
• 2 tablespoons of lemon juice
• 2 tablespoons of vegetable oil
• Fresh cilantro for garnish

Instructions:

1. In a large bowl, combine the yogurt, minced garlic, grated ginger, tikka masala spice blend, ground cumin, ground coriander, cayenne pepper, salt, lemon juice, and vegetable oil. Mix well to create a marinade.
2. Add the chicken pieces to the marinade, ensuring that each piece is well coated. Cover the bowl and refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to infuse into the chicken.
3. Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil and place a wire rack on top.
4. Thread the marinated chicken pieces onto skewers and place them on the prepared wire rack, allowing any excess marinade to drip off.
5. Bake the chicken in the preheated oven for 20-25 minutes, or until the chicken is fully cooked and slightly charred around the edges.
6. Once cooked, remove the chicken tikka from the oven and let it rest for a few minutes.
7. Garnish with fresh cilantro and serve the chicken tikka hot, accompanied by naan bread, rice, or your favorite side dishes.

There you have it! With just a few simple steps, you can enjoy the tantalizing flavors of chicken tikka right from your oven. Whether you’re hosting a gathering or simply craving a taste of India, this oven-baked chicken tikka recipe is sure to impress your taste buds and leave you craving for more.

Experiment with different spice levels and marinade times to customize the dish to your preference. So, roll up your sleeves, gather your ingredients, and get ready to savor the delightful aroma and taste of homemade chicken tikka straight from your oven!