How To Bake BBQ Chicken Thighs And Drumsticks

Delicious BBQ Chicken Thighs and Drumsticks: A Step-by-Step Guide to Baking

There’s nothing quite like the taste of tender, juicy BBQ chicken thighs and drumsticks fresh out of the oven. Whether you’re hosting a summer cookout or simply craving a comforting meal, baking BBQ chicken is a fantastic way to enjoy this classic dish. With the right techniques and a few simple ingredients, you can easily create a mouthwatering meal that will have everyone coming back for seconds.

Ingredients You’ll Need:

• Chicken thighs and drumsticks
• BBQ sauce
• Olive oil
• Salt and pepper
• Garlic powder
• Paprika
• Onion powder

Step 1: Preparing the Chicken

Before you start baking, it’s important to prepare the chicken. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. Rinse the chicken thighs and drumsticks under cold water and pat them dry with paper towels. This will help the seasoning and BBQ sauce adhere to the chicken for maximum flavor.

Step 2: Seasoning the Chicken

Place the chicken pieces in a large bowl and drizzle them with olive oil. Season the chicken with salt, pepper, garlic powder, paprika, and onion powder. Use your hands to ensure that the seasoning is evenly distributed over the chicken. This step is crucial for infusing the meat with delicious flavor as it bakes.

Step 3: Applying the BBQ Sauce

Once the chicken is seasoned, it’s time to slather on the BBQ sauce. Use a basting brush to generously coat each piece of chicken with your favorite BBQ sauce. Whether you prefer a sweet and tangy sauce or a spicy, smoky flavor, the choice is yours. The BBQ sauce will caramelize as it bakes, creating a sticky, finger-licking glaze that’s irresistible.

Step 4: Baking the Chicken

Arrange the chicken thighs and drumsticks on the prepared baking sheet, making sure to leave some space between each piece. This will allow the heat to circulate evenly around the chicken, ensuring that it cooks to perfection. Place the baking sheet in the preheated oven and bake for 45-50 minutes, or until the chicken is golden brown and the internal temperature reaches 165°F (74°C).

Step 5: Serving and Enjoying

Once the chicken is done baking, remove it from the oven and let it rest for a few minutes. This will allow the juices to redistribute, ensuring that each bite is succulent and flavorful. Serve the BBQ chicken thighs and drumsticks alongside your favorite sides, such as coleslaw, cornbread, or grilled vegetables. Whether you’re enjoying a casual weeknight dinner or hosting a festive gathering, this delicious dish is sure to be a hit.

With these simple steps, you can easily bake BBQ chicken thighs and drumsticks that are bursting with flavor and perfectly cooked every time. Whether you’re a seasoned home cook or just starting out in the kitchen, this recipe is a fantastic way to elevate your culinary skills and delight your taste buds.

So, the next time you’re craving a hearty and satisfying meal, consider baking up a batch of BBQ chicken thighs and drumsticks. Your family and friends will thank you for it!