How To Bake BBQ Chicken Drumsticks

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How To Bake BBQ Chicken Drumsticks

Delicious and Easy BBQ Chicken Drumsticks Recipe

Are you looking for a simple and delicious recipe to impress your friends and family at your next barbecue? Look no further! This BBQ chicken drumsticks recipe is sure to be a hit. With just a few simple ingredients and easy-to-follow steps, you can create mouthwatering BBQ chicken drumsticks that will have everyone coming back for more.

Ingredients:

  • 8 chicken drumsticks
  • 1 cup of your favorite BBQ sauce
  • 2 tablespoons of olive oil
  • 1 teaspoon of garlic powder
  • 1 teaspoon of paprika
  • Salt and pepper to taste

Instructions:

  1. Preheat your oven to 425°F (220°C).
  2. Place the chicken drumsticks in a large bowl and drizzle with olive oil. Season with garlic powder, paprika, salt, and pepper. Toss the drumsticks until they are evenly coated with the seasonings.
  3. Place the drumsticks on a baking sheet lined with parchment paper, making sure they are not touching each other.
  4. Bake the drumsticks in the preheated oven for 25 minutes.
  5. Remove the drumsticks from the oven and brush them with BBQ sauce, making sure to coat them evenly.
  6. Return the drumsticks to the oven and bake for an additional 10-15 minutes, or until they are cooked through and the BBQ sauce is caramelized.
  7. Once the drumsticks are done, remove them from the oven and let them rest for a few minutes before serving.

There you have it! In just a few simple steps, you can create delicious and juicy BBQ chicken drumsticks that are perfect for any occasion. Whether you’re hosting a summer barbecue or just looking for a tasty weeknight dinner, this recipe is sure to be a crowd-pleaser. Serve the drumsticks with your favorite sides and enjoy the compliments as your guests savor every bite.

So, next time you’re craving some finger-licking good BBQ chicken drumsticks, give this recipe a try. You won’t be disappointed!

Share your thoughts and tips on Cooking Techniques for making the perfect BBQ Chicken Drumsticks. Join the discussion and let us know how your batch turned out!
FAQ:
What is the best way to prepare BBQ chicken drumsticks for baking?
The best way to prepare BBQ chicken drumsticks for baking is to marinate them in a flavorful BBQ sauce for at least 30 minutes before placing them in the oven. This allows the flavors to penetrate the meat and creates a delicious glaze as they bake.
How long should I bake BBQ chicken drumsticks for?
BBQ chicken drumsticks should be baked in a preheated oven at 400°F (200°C) for approximately 35-45 minutes. It’s important to ensure that the internal temperature of the chicken reaches 165°F (74°C) to ensure they are fully cooked.
Can I use a dry rub instead of BBQ sauce for baking chicken drumsticks?
Yes, you can use a dry rub instead of BBQ sauce for baking chicken drumsticks. Simply coat the drumsticks with the dry rub mixture, which can include a combination of spices, herbs, and seasonings, before placing them in the oven to bake.
How can I prevent the BBQ chicken drumsticks from drying out while baking?
To prevent BBQ chicken drumsticks from drying out while baking, you can cover them with foil for the first half of the baking time. This helps to lock in moisture and keep the chicken tender. Additionally, basting the drumsticks with extra BBQ sauce during the baking process can also help keep them moist.
Should I flip the chicken drumsticks while they are baking?
It’s a good idea to flip the chicken drumsticks halfway through the baking time. This helps to ensure even cooking and allows both sides to develop a nice, crispy exterior.
Can I add vegetables to the baking dish with the BBQ chicken drumsticks?
Yes, you can add vegetables such as bell peppers, onions, or potatoes to the baking dish with the BBQ chicken drumsticks. This not only adds flavor to the dish but also creates a complete meal in one pan.
What is the best way to serve baked BBQ chicken drumsticks?
Baked BBQ chicken drumsticks can be served as a delicious main dish alongside coleslaw, corn on the cob, or a fresh green salad. They are also perfect for serving at barbecues, picnics, or casual gatherings.

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