How To Bake Barbecue Chicken In Oven

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Vikn4kids Modified: February 19, 2024
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How To Bake Barbecue Chicken In Oven

How to Bake Barbecue Chicken in the Oven

Barbecue chicken is a classic dish that is loved by many. The smoky, sweet, and tangy flavors of barbecue sauce combined with tender, juicy chicken make for a delicious meal. While barbecue chicken is often associated with grilling, it can also be easily made in the oven. Here’s a simple and delicious recipe for baking barbecue chicken in the oven.

Ingredients:

  • 4 bone-in, skin-on chicken thighs
  • 1 cup of your favorite barbecue sauce
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

Instructions:

  1. Preheat your oven to 400°F (200°C).
  2. Season the chicken thighs with salt, black pepper, garlic powder, and onion powder.
  3. Heat the olive oil in a skillet over medium-high heat. Sear the chicken thighs, skin side down, for 3-4 minutes until golden brown.
  4. Transfer the chicken thighs to a baking dish, skin side up.
  5. Brush the chicken thighs with barbecue sauce, covering them evenly.
  6. Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the chicken is cooked through, and the internal temperature reaches 165°F (74°C).
  7. Once cooked, remove the chicken from the oven and let it rest for a few minutes before serving.

There you have it! Delicious, tender barbecue chicken made right in your oven. This recipe is perfect for a quick and easy weeknight dinner or a weekend barbecue feast. Serve the barbecue chicken with your favorite sides, such as coleslaw, cornbread, or grilled vegetables, for a complete and satisfying meal.

Baking barbecue chicken in the oven is a convenient and hassle-free way to enjoy this beloved dish, especially when grilling outdoors is not an option. The oven helps to cook the chicken evenly while allowing the barbecue sauce to caramelize and infuse the meat with its irresistible flavor.

So, the next time you’re craving barbecue chicken, don’t hesitate to fire up your oven and give this recipe a try. You won’t be disappointed!

Want to share your tips and tricks for making the perfect barbecue chicken in the oven? Join the discussion in the Cooking Techniques forum and let us know how you bake your barbecue chicken.
FAQ:
What ingredients do I need to bake barbecue chicken in the oven?
To bake barbecue chicken in the oven, you will need chicken pieces (such as thighs, drumsticks, or breasts), barbecue sauce, olive oil, salt, pepper, and any additional seasonings or spices of your choice.
How do I prepare the chicken for baking?
Before baking, it’s important to pat the chicken pieces dry with paper towels to remove excess moisture. Then, brush the chicken with olive oil and season with salt and pepper. This will help the chicken to brown and crisp up in the oven.
What temperature and how long should I bake the barbecue chicken in the oven?
Preheat your oven to 400°F (200°C). Place the seasoned chicken pieces on a baking sheet lined with parchment paper and bake for 25-30 minutes. After this initial bake, brush the chicken with barbecue sauce and continue baking for an additional 10-15 minutes, or until the chicken is fully cooked and reaches an internal temperature of 165°F (75°C).
Can I use homemade barbecue sauce for baking the chicken?
Yes, you can absolutely use homemade barbecue sauce for baking the chicken. Homemade sauces can add a unique and personalized flavor to the dish. If you choose to use homemade sauce, make sure it has a good balance of sweetness, tanginess, and smokiness to enhance the flavor of the chicken.
Should I cover the chicken while baking in the oven?
It’s best to bake the chicken uncovered for the majority of the cooking time. This allows the chicken to develop a nice crispy exterior. However, if you notice the chicken getting too dark or the barbecue sauce caramelizing too quickly, you can loosely cover the chicken with foil for the remaining baking time.

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