How To Bake A Turkey Breast In The Oven

Easy and Delicious Oven-Baked Turkey Breast Recipe

Are you looking for a simple and tasty way to prepare a turkey breast in the oven? Look no further! Baking a turkey breast in the oven is a great way to enjoy a flavorful and juicy meal without a lot of hassle. Whether you’re cooking for a holiday gathering or just craving a comforting meal, this easy recipe will guide you through the process.

Ingredients:

• 1 turkey breast, skin on
• 2 tablespoons of olive oil
• 1 teaspoon of salt
• 1 teaspoon of black pepper
• 1 teaspoon of garlic powder
• 1 teaspoon of paprika
• 1 teaspoon of dried thyme
• 1 teaspoon of dried rosemary

Instructions:

1. Preheat your oven to 350°F (175°C).
2. Place the turkey breast in a roasting pan with the skin side up.
3. In a small bowl, mix the olive oil, salt, black pepper, garlic powder, paprika, thyme, and rosemary to create a flavorful rub.
4. Rub the seasoning mixture all over the turkey breast, making sure to coat it evenly.
5. Place the roasting pan in the preheated oven and bake for approximately 1.5 to 2 hours, or until the internal temperature of the turkey reaches 165°F (75°C).
6. Once the turkey breast is cooked through, remove it from the oven and let it rest for 10 minutes before slicing.
7. Slice the turkey breast and serve it with your favorite sides and gravy.

With just a few simple ingredients and easy-to-follow steps, you can enjoy a delicious oven-baked turkey breast that’s perfect for any occasion. Whether you’re a beginner in the kitchen or a seasoned cook, this recipe is sure to impress your family and friends.

So, the next time you’re craving a comforting and satisfying meal, consider baking a turkey breast in the oven. It’s a great way to enjoy the rich flavors of turkey without spending hours in the kitchen. Give this recipe a try and savor the delicious results!