How To Bake A Small Boneless Turkey Breast In The Oven

Easy and Delicious: Baking a Small Boneless Turkey Breast in the Oven

Are you looking for a simple and tasty way to prepare a small boneless turkey breast? Baking it in the oven is a great option that yields juicy and flavorful results. Whether you’re cooking for a small gathering or just want to enjoy a delicious meal, this method is sure to impress. Follow these easy steps to bake a small boneless turkey breast in the oven and delight your taste buds!

Ingredients:

• 1 small boneless turkey breast
• 2 tablespoons of olive oil
• 1 teaspoon of salt
• 1 teaspoon of black pepper
• 1 teaspoon of garlic powder
• 1 teaspoon of paprika
• 1 teaspoon of dried thyme

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Place the small boneless turkey breast in a baking dish.
3. In a small bowl, mix together the olive oil, salt, black pepper, garlic powder, paprika, and dried thyme.
4. Brush the seasoned oil mixture over the turkey breast, making sure to coat it evenly.
5. Cover the baking dish with aluminum foil.
6. Bake the turkey breast in the preheated oven for 1 hour.
7. After 1 hour, remove the foil and continue baking for an additional 15-20 minutes, or until the internal temperature of the turkey reaches 165°F (74°C).
8. Once done, remove the turkey breast from the oven and let it rest for 10 minutes before slicing and serving.

Now that you’ve followed these simple instructions, you can enjoy a succulent and flavorful small boneless turkey breast that’s perfect for any occasion. Whether you’re serving it with your favorite sides or using it for sandwiches and salads, this oven-baked turkey breast is sure to be a hit!

So, the next time you’re in the mood for a delicious and hassle-free meal, consider baking a small boneless turkey breast in the oven. Your taste buds will thank you!