How To Bake A Cake With Cake Balls Inside

Deliciously Unique: Baking a Cake with Cake Balls Inside

Are you looking to impress your friends and family with a unique and delicious dessert? Look no further than a cake with cake balls inside! This delightful treat is sure to be a hit at any gathering, and the best part is, it’s easier to make than you might think. In this article, we’ll walk you through the steps to create your own cake with cake balls inside, so you can wow your loved ones with your baking prowess.

Ingredients You’ll Need:

• 1 box of your favorite cake mix
• Ingredients required for the cake mix (eggs, oil, water)
• 1 batch of cake pop mixture (cake crumbs mixed with frosting)
• 1 cup of chocolate chips or candy melts
• Sprinkles or other decorations (optional)

Step 1: Bake the Cake

Start by preparing the cake mix according to the instructions on the box. Once the batter is ready, pour it into a greased and floured cake pan and bake it in the oven according to the package directions. While the cake is baking, prepare the cake pop mixture by crumbling the baked cake and mixing it with frosting until it reaches a dough-like consistency.

Step 2: Make the Cake Balls

Once the cake has cooled, use your hands to roll the cake pop mixture into small balls. Place the cake balls on a baking sheet lined with parchment paper and chill them in the refrigerator for about 15 minutes. This will help them firm up and hold their shape.

Step 3: Assemble the Cake

Once the cake and cake balls are ready, it’s time to assemble the masterpiece. Using a sharp knife, carefully cut the cake in half horizontally. Place the cake balls evenly on the bottom half of the cake, then gently place the top half of the cake back on top.

Step 4: Coat the Cake Balls

Melt the chocolate chips or candy melts in the microwave or on the stovetop according to the package instructions. Using a spoon, drizzle the melted chocolate over the cake balls, covering them completely. This will create a delicious chocolate shell around the cake balls.

Step 5: Add the Finishing Touches

If desired, sprinkle some colorful sprinkles or other decorations over the top of the cake to add a festive touch. Then, let the chocolate coating set for a few minutes before slicing into the cake and revealing the surprise inside.

There you have it – a stunning cake with delightful cake balls hidden inside! This unique dessert is sure to impress your guests and leave them asking for more. So, the next time you’re in the mood for some baking, consider trying your hand at this creative and delicious treat. Happy baking!