How To Bake A Breaded Chicken Breast

Delicious and Easy Breaded Chicken Breast Recipe

Are you looking for a simple and tasty dish to make for dinner? Look no further than this delicious breaded chicken breast recipe. Baking breaded chicken breast is a great way to enjoy a crispy and flavorful meal without the hassle of frying. Follow these easy steps to create a mouthwatering dish that your whole family will love.

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 cup breadcrumbs
• 1/2 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 eggs
• 2 tablespoons olive oil

Instructions:

1. Preheat your oven to 400°F (200°C).
2. In a shallow dish, combine the breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and black pepper.
3. In another dish, beat the eggs.
4. Dip each chicken breast into the beaten eggs, then coat with the breadcrumb mixture, pressing gently to adhere.
5. Place the breaded chicken breasts on a greased baking sheet.
6. Drizzle the olive oil over the chicken breasts.
7. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the coating is golden brown and crispy.
8. Remove from the oven and let the chicken rest for a few minutes before serving.

There you have it! In just a few simple steps, you can create a delectable breaded chicken breast that is sure to impress. Serve it with your favorite side dishes, such as roasted vegetables or a fresh salad, for a complete and satisfying meal.

Whether you’re cooking for a weeknight dinner or hosting a special gathering, this breaded chicken breast recipe is a versatile and crowd-pleasing option. Give it a try and enjoy the delicious results!